Comments on: Rosemary and Garlic Roasted Salmon

By: lkwelsh

lkwelsh — Sun, 24 Mar 2013 23:49:27 +0000

Super simple but so delicious. Explode in your mouth, OMG, good. The people that refused to give 5 mits probably wanted something complicated. This was truly perfect as is.

By: heidimay18

heidimay18 — Tue, 06 Nov 2012 22:01:31 +0000

Good, but not amazing.

By: shepperde

shepperde — Sat, 03 Nov 2012 03:46:42 +0000

This was quick, easy, yummy, and my husband loved it too-winner!

By: Amy

Amy — Mon, 05 Dec 2011 00:41:33 +0000

Made this tonight. It was delish, and couldn’t have been easier! This will be repeated for sure. Thanks!

By: Sharon Moore Recipes

Sharon Moore Recipes — Fri, 02 Sep 2011 19:28:51 +0000

Great taste from such a simple recipe!

By: kender3

kender3 — Sat, 06 Aug 2011 23:55:51 +0000

Simple, quick, and delicious. Very pleased.

By: askow

askow — Wed, 16 Mar 2011 15:57:41 +0000

Simple and delicious. My filet was pretty think so I had to increase the baking time. Thanks for sharing, I will make this again!

By: lyk2scrap

lyk2scrap — Tue, 15 Mar 2011 12:45:59 +0000

This was so easy to make and really delicious! Will make again, for sure! Thanks!

By: eversograceful1

eversograceful1 — Fri, 11 Mar 2011 22:50:30 +0000

This was so tasty and easy to make! I used two salmon steaks and it turned out just fine.

By: misssweething

misssweething — Mon, 14 Feb 2011 11:57:53 +0000

My sister made this super simple tasty recipe. She left the salmon in one big piece for the two of us with the skin on, when it was done the flesh easily lifted off the pan while the skin and dark meat strip stuck to the foil. Clean up was easy, just roll up the foil and wash the pan.