Comments on: Roasted Chicken In Mascarpone Mustard Marsala Sauce https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Jill Simpson https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-114015 Sat, 23 May 2015 20:22:45 +0000 https://tastykitchen.com/recipes/?p=171400#comment-114015 This is amazing! I made it exactly as is, but didn’t have course ground mustard so used fine mustard powder and my entire family loved it! This is one of my top 5 recipes I have found on Tasty Kitchen and highly, highly recommend it to anyone…a must try!

]]> By: Eugenia https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-101678 Fri, 05 Apr 2013 20:28:49 +0000 https://tastykitchen.com/recipes/?p=171400#comment-101678 This was amazing! I had to make some substitutions (was making it in a hurry and couldn’t find pancetta in any nearby store), but it still turned out guest-worthy. I can’t imagine how it would taste if I actually followed every detail. Definitely a fancy dinner though, not something I would make for an everyday meal.

]]> By: Twyla https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-85538 Tue, 24 Jan 2012 00:34:08 +0000 https://tastykitchen.com/recipes/?p=171400#comment-85538 I couldn’t wait to make this dish!! It was super easy, and much faster than I anticipated. My family loved it!! Definitely a keeper!!

]]> By: mirakoz https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-82356 Tue, 29 Nov 2011 19:25:56 +0000 https://tastykitchen.com/recipes/?p=171400#comment-82356 So yummy! Thanks for posting. The chicken was so tender and the sauce was absolutely delicious! Wouldn’t change a thing about the recipe.

]]> By: Leafnlily https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-80807 Fri, 04 Nov 2011 04:30:52 +0000 https://tastykitchen.com/recipes/?p=171400#comment-80807 Truly amazing! So tasty and tender. My family doesn’t usually eat dark meat but they could not stop talking about this dish. Your gonna wanna double this!!

]]> By: Katie https://tastykitchen.com/recipes/main-courses/roasted-chicken-in-mascarpone-mustard-marsala-sauce/?review_page=1#review-80622 Tue, 01 Nov 2011 23:44:37 +0000 https://tastykitchen.com/recipes/?p=171400#comment-80622 Seriously? How am I the first person to rate this?? This chicken is, in my humble little opinion, the *best* recipe I’ve made from Tasty Kitchen (and I’ve made quite a few), and possibly one of my favorite. dinners. EVER.

My only criticism is that the rub is a wee bit salty, but that could be my fault because I also added olive oil to the chicken seasonings and spread it on that way (instead of a dry rub). Next time I will still use the olive oil but use less salt. Also, I used 4 chicken leg quarters (thighs and legs still attached), but those are the only 2 things I changed from the original recipe.

If Rina would be gracious enough to let me, I’ll be putting step-by-step photos (with my mediocre food photography) on my blog(http://domestiphobia.net) soon. THANK YOU, Rina, for something so easy that my husband and I absolutely loved. It was well worth the splurge for pancetta and marscapone. Sooo delicious, and this will easily be a company-worthy recipe for the next time we have dinner guests. Thanks again!!

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