https://tastykitchen.com/recipes/main-courses/randie28099s-tri-tip-roast/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/randie28099s-tri-tip-roast/?review_page=1#review-80286 Thu, 27 Oct 2011 22:15:10 +0000 https://tastykitchen.com/recipes/?p=103454#comment-80286 I came across this recipe when I realized I bought a tri tip roast and not a chuck roast. Wasn’t sure if I could do it in the crock pot, so I used this as a base. I did adapt it a bit and next time I will make it as it states. I cut/sauteed half an onion and put that on the roast. I used 1 can of cream of mushroom soup and 1 cup of water (dissolved 1/2 bouillon cube in it). I was concerned if I put in more of the soup/bouillon it would be too salty. I don’t believe it would have been and would have given it even more flavor. It was very tasty…quick and easy comfort food that fed us for dinner and a couple lunches following. Would make again!

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