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	<title>Comments on: Pressure Cooker Pulled Pork</title>
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	<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Karen Burger</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/comment-page-1/#comment-118468</link>
		<dc:creator><![CDATA[Karen Burger]]></dc:creator>
		<pubDate>Fri, 28 Sep 2018 23:20:36 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-118468</guid>
		<description><![CDATA[Made this today for this weekend&#039;s tailgate.  Very easy.  I used Costco pork roasts that come four in a pack.  Each roast is 2&#039;ish pounds.  I could fit two in my pressure cooker, and added some thick sliced onions, at a time and altered the cooking time to 55min, letting the pressure cooker cool on it&#039;s own.  Came out moist and easy to shred.
I haven&#039;t added the sauce because I&#039;m going to take a couple of sauce choices for our fans and some people don&#039;t like things too saucy.  Honestly, the pork is pretty good good without the sauce.]]></description>
		<content:encoded><![CDATA[<p>Made this today for this weekend&#8217;s tailgate.  Very easy.  I used Costco pork roasts that come four in a pack.  Each roast is 2&#8217;ish pounds.  I could fit two in my pressure cooker, and added some thick sliced onions, at a time and altered the cooking time to 55min, letting the pressure cooker cool on it&#8217;s own.  Came out moist and easy to shred.<br />
I haven&#8217;t added the sauce because I&#8217;m going to take a couple of sauce choices for our fans and some people don&#8217;t like things too saucy.  Honestly, the pork is pretty good good without the sauce.</p>
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		<title>By: Camille</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/?review_page=1#review-90598</link>
		<dc:creator><![CDATA[Camille]]></dc:creator>
		<pubDate>Mon, 30 Apr 2012 00:46:26 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-90598</guid>
		<description><![CDATA[FANTASTIC!]]></description>
		<content:encoded><![CDATA[<p>FANTASTIC!</p>
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		<title>By: Karla Strauss</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/?review_page=1#review-80215</link>
		<dc:creator><![CDATA[Karla Strauss]]></dc:creator>
		<pubDate>Wed, 26 Oct 2011 23:45:19 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-80215</guid>
		<description><![CDATA[I mad this recipe for dinner tonight and my husband said, &quot;I think this is the best pulled pork you ever made and the best I&#039;ve ever tasted!&quot;    I made just a couple changes though, I added thinley sliced onion to the liquid in the pressure cooker and used apple cider instead of water.  When mixing the sauce together I strained out all the onions and put them as well as all the sauce ingedents into my Vitamix blender.  It was amazing pulled pork!!]]></description>
		<content:encoded><![CDATA[<p>I mad this recipe for dinner tonight and my husband said, &#8220;I think this is the best pulled pork you ever made and the best I&#8217;ve ever tasted!&#8221;    I made just a couple changes though, I added thinley sliced onion to the liquid in the pressure cooker and used apple cider instead of water.  When mixing the sauce together I strained out all the onions and put them as well as all the sauce ingedents into my Vitamix blender.  It was amazing pulled pork!!</p>
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		<title>By: GeorgiaPeachGAL</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/?review_page=1#review-75012</link>
		<dc:creator><![CDATA[GeorgiaPeachGAL]]></dc:creator>
		<pubDate>Thu, 18 Aug 2011 13:42:03 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-75012</guid>
		<description><![CDATA[I have to say that I love this recipe even though I screwed up twice.  

I went to the store to buy the pork butt - wound up with a 3 pound pork loin roast- didn&#039;t realize that until I got home.  Although, I thought it was rather lean looking.

I was making the rub - I used brown sugar instead of white sugar.  But, I did make the bbq as stated and it turned out beautifully.  However, being a pork loin - I only had to pressure it for about 30-35 minutes.LOL
Overall, I LOVED the BBQ sauce - it&#039;s a keeper!]]></description>
		<content:encoded><![CDATA[<p>I have to say that I love this recipe even though I screwed up twice.  </p>
<p>I went to the store to buy the pork butt &#8211; wound up with a 3 pound pork loin roast- didn&#8217;t realize that until I got home.  Although, I thought it was rather lean looking.</p>
<p>I was making the rub &#8211; I used brown sugar instead of white sugar.  But, I did make the bbq as stated and it turned out beautifully.  However, being a pork loin &#8211; I only had to pressure it for about 30-35 minutes.LOL<br />
Overall, I LOVED the BBQ sauce &#8211; it&#8217;s a keeper!</p>
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		<title>By: katieatbpp</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/?review_page=1#review-58164</link>
		<dc:creator><![CDATA[katieatbpp]]></dc:creator>
		<pubDate>Fri, 18 Feb 2011 00:10:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-58164</guid>
		<description><![CDATA[My kids are pulled pork fanatics and everyone agreed this was some of the BEST pulled pork we have ever had!!  Awesome recipe!]]></description>
		<content:encoded><![CDATA[<p>My kids are pulled pork fanatics and everyone agreed this was some of the BEST pulled pork we have ever had!!  Awesome recipe!</p>
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		<title>By: FreeRange Pamela</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/comment-page-1/#comment-16593</link>
		<dc:creator><![CDATA[FreeRange Pamela]]></dc:creator>
		<pubDate>Sun, 07 Feb 2010 00:35:39 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-16593</guid>
		<description><![CDATA[I just made this for the family for dinner -- we just had it with potatoes instead of in sandwiches -- and my husband turned to me no fewer than 4 times and said, &quot;Honey, this is delicious.&quot; Thanks for sharing this recipe. It was, indeed, delicious! And easy, too.]]></description>
		<content:encoded><![CDATA[<p>I just made this for the family for dinner &#8212; we just had it with potatoes instead of in sandwiches &#8212; and my husband turned to me no fewer than 4 times and said, &#8220;Honey, this is delicious.&#8221; Thanks for sharing this recipe. It was, indeed, delicious! And easy, too.</p>
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		<title>By: pinkychris</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/comment-page-1/#comment-5413</link>
		<dc:creator><![CDATA[pinkychris]]></dc:creator>
		<pubDate>Sun, 30 Aug 2009 22:21:01 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-5413</guid>
		<description><![CDATA[I&#039;ve always wanted to try to use a pressure cooker but, I&#039;ve heard stories about the lid popping off. Maybe I&#039;l be brave and try it! Any safety tips?]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve always wanted to try to use a pressure cooker but, I&#8217;ve heard stories about the lid popping off. Maybe I&#8217;l be brave and try it! Any safety tips?</p>
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		<title>By: Noshings</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/comment-page-1/#comment-5228</link>
		<dc:creator><![CDATA[Noshings]]></dc:creator>
		<pubDate>Fri, 28 Aug 2009 19:01:15 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-5228</guid>
		<description><![CDATA[oh how funny...guess what I just made?
Meijer had boneless pork shoulder on sale.
I&#039;ll have to make your sauce and add it to the pork.
Gotta love that pressure cooker!]]></description>
		<content:encoded><![CDATA[<p>oh how funny&#8230;guess what I just made?<br />
Meijer had boneless pork shoulder on sale.<br />
I&#8217;ll have to make your sauce and add it to the pork.<br />
Gotta love that pressure cooker!</p>
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		<title>By: Susan</title>
		<link>https://tastykitchen.com/recipes/main-courses/pressure-cooker-pulled-pork/comment-page-1/#comment-5225</link>
		<dc:creator><![CDATA[Susan]]></dc:creator>
		<pubDate>Fri, 28 Aug 2009 18:46:12 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15599#comment-5225</guid>
		<description><![CDATA[Sounds great!   Can&#039;t wait to try it.   I love my pressure cooker.]]></description>
		<content:encoded><![CDATA[<p>Sounds great!   Can&#8217;t wait to try it.   I love my pressure cooker.</p>
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