https://tastykitchen.com/recipes/main-courses/pheasant-a-la-bob/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/pheasant-a-la-bob/comment-page-1/#comment-23800 Fri, 07 May 2010 18:00:27 +0000 https://tastykitchen.com/recipes/?p=19253#comment-23800 Glad you liked it Paula.

]]> https://tastykitchen.com/recipes/main-courses/pheasant-a-la-bob/comment-page-1/#comment-21054 Tue, 30 Mar 2010 17:33:51 +0000 https://tastykitchen.com/recipes/?p=19253#comment-21054 Yay, Bob! We were gifted some pheasant that I had no idea how to prepare, and so went poking around here. Seemed like it would be hard to go wrong with bacon, onion and mushrooms, so we took the plunge. Great recipe! It made for a really tasty dinner. One thing I noticed – pheasant browns really quickly (much faster than, say, chicken), so keep an eye on it. I also used less than a quart of beef broth (2 cans), and it still seemed like more liquid than necessary. I might knock it back to a can and a half next time. Thanks so much for the recipe.

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