https://tastykitchen.com/recipes/main-courses/pan-roasted-chicken-with-porcini-mushroom-cream-sauce/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/pan-roasted-chicken-with-porcini-mushroom-cream-sauce/comment-page-1/#comment-12710 Wed, 16 Dec 2009 10:36:59 +0000 https://tastykitchen.com/recipes/?p=34389#comment-12710 Very good recipe. A keeper. Easy to make and very flavorful. I followed the recipe very closely and had plenty of sauce. I also made four thighs instead of eight but didn’t change the sauce ingredients. I ended up concerned that the chicken wasn’t done enough and wanted to cook it a little more. Also my sauce was a little thin. So, I made rice pilaf put it in a casserole and placed the chicken and then the sauce over it and baked it another half hour. Came out great. Thank you for the recipe.

]]> https://tastykitchen.com/recipes/main-courses/pan-roasted-chicken-with-porcini-mushroom-cream-sauce/comment-page-1/#comment-12419 Fri, 11 Dec 2009 20:06:10 +0000 https://tastykitchen.com/recipes/?p=34389#comment-12419 Good recipe, but sauce was scarce. I used half the chicken called for, but kept all other ingredients & amounts the same. The mushroom sauce was tasty, but there is no way it would have covered 8 pieces of chicken. I had to scrape the pan to cover all 4 thighs. The roasted garlic was really nice, and maybe next time I’d deglaze the pan with white wine, then add the full cup of mushroom water. Very tasty.

]]> https://tastykitchen.com/recipes/main-courses/pan-roasted-chicken-with-porcini-mushroom-cream-sauce/comment-page-1/#comment-12276 Thu, 10 Dec 2009 14:16:55 +0000 https://tastykitchen.com/recipes/?p=34389#comment-12276 Oh my goodness! I can’t wait to try this recipe! It looks absolutely divine!

]]>