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	<title>Comments on: Oven-Baked Parmesan-Romano Chicken</title>
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		<title>By: gligger</title>
		<link>https://tastykitchen.com/recipes/main-courses/oven-baked-parmesan-romano-chicken/?review_page=1#review-74888</link>
		<dc:creator><![CDATA[gligger]]></dc:creator>
		<pubDate>Wed, 17 Aug 2011 01:04:10 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=153728#comment-74888</guid>
		<description><![CDATA[My husband said it was the best chicken I&#039;ve ever made and my kids loved it. We couldn&#039;t believe how juicy it was. I made one minor change by using Emeril&#039;s Original Essence instead of seasoning salt and paprika. An important note: don&#039;t wash the pan until you&#039;ve spooned up the gooey baked pan bits! A simply fabulous recipe!!!]]></description>
		<content:encoded><![CDATA[<p>My husband said it was the best chicken I&#8217;ve ever made and my kids loved it. We couldn&#8217;t believe how juicy it was. I made one minor change by using Emeril&#8217;s Original Essence instead of seasoning salt and paprika. An important note: don&#8217;t wash the pan until you&#8217;ve spooned up the gooey baked pan bits! A simply fabulous recipe!!!</p>
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