Comments on: Navajo Tacos https://tastykitchen.com/recipes/main-courses/navajo-tacos/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Kylee https://tastykitchen.com/recipes/main-courses/navajo-tacos/?review_page=1#review-80166 Wed, 26 Oct 2011 14:25:08 +0000 https://tastykitchen.com/recipes/?p=84854#comment-80166 I had some leftover taco meat from the night before and added the ingredients from your recipe and it was simply magnificient. I added corn to it and put it on a skillet toasted flour tortilla. So delicious. :)

]]> By: adders https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-60668 Thu, 10 Mar 2011 05:01:09 +0000 https://tastykitchen.com/recipes/?p=84854#comment-60668 Ha ha! I need to amend this. We did not call them scones in New Mexico, we called them sopapillas. Delicious!

]]> By: adders https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-60616 Wed, 09 Mar 2011 21:45:46 +0000 https://tastykitchen.com/recipes/?p=84854#comment-60616 I had the opposite experience from lorelei with the whole scone discussion. I lived in New Mexico for four years and my mom is from there and what they called scones was like Navajo Fry Bread whereas when I moved to Utah everyone thought I was weird when I was confused after I found out what a scone really was. So it’s definitely NOT just a Utah thing. In any case, Navajo Fry Bread is delicious and I ate quite a bit of it in New Mexico!

]]> By: Ursala's Tried-N-True https://tastykitchen.com/recipes/main-courses/navajo-tacos/?review_page=1#review-49943 Sun, 19 Dec 2010 20:26:26 +0000 https://tastykitchen.com/recipes/?p=84854#comment-49943 This was soooo good! The other night I made it again and I used some leftover New Mexican pork chili we had, which we really liked too. My husband told me this was a keeper!

]]> By: trish63 https://tastykitchen.com/recipes/main-courses/navajo-tacos/?review_page=1#review-39433 Thu, 16 Sep 2010 20:01:34 +0000 https://tastykitchen.com/recipes/?p=84854#comment-39433 This is my new FAVORITE MEAL!!! My mom, sister, niece and my 2 teenagers absolutely love it….

]]> By: Sara M https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-36718 Sat, 21 Aug 2010 09:28:11 +0000 https://tastykitchen.com/recipes/?p=84854#comment-36718 I remember these from a trip out to Window Rock many years ago! I still crave them…mmmmm these look great :)

]]> By: ibmzlorinsc01 https://tastykitchen.com/recipes/main-courses/navajo-tacos/?review_page=1#review-36195 Mon, 16 Aug 2010 23:00:11 +0000 https://tastykitchen.com/recipes/?p=84854#comment-36195 Has these for dinner, and will have them with honey butter in the morning.

so im just sitting here all FAT AND HAPPY

delicious

]]> By: Merryweather Mama https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-36173 Mon, 16 Aug 2010 17:57:20 +0000 https://tastykitchen.com/recipes/?p=84854#comment-36173 Yeah. It beats me. I didn’t know what an actual ‘scone’ was until about 7 years ago!

]]> By: lorelei https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-36167 Mon, 16 Aug 2010 16:51:19 +0000 https://tastykitchen.com/recipes/?p=84854#comment-36167 It’s not a term they use here out west…just Utah it seems. I don’t know how that got started but I had the most bizarre conversation about them from a friend from Utah. It took me a while to figure out that when she said “scones” she meant frybread!

Looks tasty though. I’ll have to try out your frybread recipe. I’m always out looking for a better recipe.

]]> By: ibmzlorinsc01 https://tastykitchen.com/recipes/main-courses/navajo-tacos/comment-page-1/#comment-36133 Mon, 16 Aug 2010 13:18:59 +0000 https://tastykitchen.com/recipes/?p=84854#comment-36133 wow makes your mouth water just looking at them. definatly gonna try

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