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	<title>Comments on: Mayonnaise Roasted Turkey</title>
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	<link>https://tastykitchen.com/recipes/main-courses/mayonnaise-roasted-turkey/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: carolsmom</title>
		<link>https://tastykitchen.com/recipes/main-courses/mayonnaise-roasted-turkey/?review_page=1#review-82334</link>
		<dc:creator><![CDATA[carolsmom]]></dc:creator>
		<pubDate>Tue, 29 Nov 2011 15:25:06 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=176565#comment-82334</guid>
		<description><![CDATA[I tried this for Thanksgiving. While it was good I think 1 1/2 cups mayo was too much. The bird(14.5 lbs) was just covered thickly with the mayo. In fact, my husband was worried and told me he hoped I knew what I was doing for we had a house full of people! I think most of it melts off and is not neccesary. I would cut down the mayo next time. Over all the herbs did give it a nice flavor and I would make it again just less mayo as mentioned.Thanks for a new way to try out turkey!
Jennifer]]></description>
		<content:encoded><![CDATA[<p>I tried this for Thanksgiving. While it was good I think 1 1/2 cups mayo was too much. The bird(14.5 lbs) was just covered thickly with the mayo. In fact, my husband was worried and told me he hoped I knew what I was doing for we had a house full of people! I think most of it melts off and is not neccesary. I would cut down the mayo next time. Over all the herbs did give it a nice flavor and I would make it again just less mayo as mentioned.Thanks for a new way to try out turkey!<br />
Jennifer</p>
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		<title>By: FleurSweetLoves</title>
		<link>https://tastykitchen.com/recipes/main-courses/mayonnaise-roasted-turkey/?review_page=1#review-82141</link>
		<dc:creator><![CDATA[FleurSweetLoves]]></dc:creator>
		<pubDate>Sat, 26 Nov 2011 06:17:37 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=176565#comment-82141</guid>
		<description><![CDATA[For the past week I have been looking forward to trying this out for Thanksgiving. It has been several years since I roasted a Turkey usually I fry it. But being more budget conscious because of our growing family I couldn&#039;t see myself spending $40 on Peanut oil. Nevertheless, I&#039;m glad I did, the turkey turned out moist and flavorful. 
Thanks!]]></description>
		<content:encoded><![CDATA[<p>For the past week I have been looking forward to trying this out for Thanksgiving. It has been several years since I roasted a Turkey usually I fry it. But being more budget conscious because of our growing family I couldn&#8217;t see myself spending $40 on Peanut oil. Nevertheless, I&#8217;m glad I did, the turkey turned out moist and flavorful.<br />
Thanks!</p>
]]></content:encoded>
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	<item>
		<title>By: FleurSweetLoves</title>
		<link>https://tastykitchen.com/recipes/main-courses/mayonnaise-roasted-turkey/comment-page-1/#comment-81919</link>
		<dc:creator><![CDATA[FleurSweetLoves]]></dc:creator>
		<pubDate>Tue, 22 Nov 2011 04:37:11 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=176565#comment-81919</guid>
		<description><![CDATA[I am so looking forward to making this in 2 days.]]></description>
		<content:encoded><![CDATA[<p>I am so looking forward to making this in 2 days.</p>
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