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	<title>Comments on: Mandarin Chicken</title>
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	<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: motherof4</title>
		<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/?review_page=1#review-57759</link>
		<dc:creator><![CDATA[motherof4]]></dc:creator>
		<pubDate>Mon, 14 Feb 2011 21:03:16 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=69181#comment-57759</guid>
		<description><![CDATA[This was D-LISH!]]></description>
		<content:encoded><![CDATA[<p>This was D-LISH!</p>
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	<item>
		<title>By: motherof4</title>
		<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/comment-page-1/#comment-57758</link>
		<dc:creator><![CDATA[motherof4]]></dc:creator>
		<pubDate>Mon, 14 Feb 2011 21:02:20 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=69181#comment-57758</guid>
		<description><![CDATA[This is my favorite thing to get at Panda Express, I made it and my whole family loved it.  Thanks for posting it, I will definately make it again and again.]]></description>
		<content:encoded><![CDATA[<p>This is my favorite thing to get at Panda Express, I made it and my whole family loved it.  Thanks for posting it, I will definately make it again and again.</p>
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	<item>
		<title>By: brianaj518</title>
		<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/?review_page=1#review-32265</link>
		<dc:creator><![CDATA[brianaj518]]></dc:creator>
		<pubDate>Tue, 13 Jul 2010 20:55:22 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=69181#comment-32265</guid>
		<description><![CDATA[I made this and my husband and I LOVE IT!!!! I only did 6 TBLS of Corn Starch because I was worried about how thick it would get (not that two TBLS would make that big of a difference) but it turned out great! I added a little cayenne pepper because my hubby likes spicy and also added some diced red pepper chunks for color. We will definitely make this again!]]></description>
		<content:encoded><![CDATA[<p>I made this and my husband and I LOVE IT!!!! I only did 6 TBLS of Corn Starch because I was worried about how thick it would get (not that two TBLS would make that big of a difference) but it turned out great! I added a little cayenne pepper because my hubby likes spicy and also added some diced red pepper chunks for color. We will definitely make this again!</p>
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	<item>
		<title>By: brianaj518</title>
		<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/comment-page-1/#comment-32264</link>
		<dc:creator><![CDATA[brianaj518]]></dc:creator>
		<pubDate>Tue, 13 Jul 2010 20:54:47 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=69181#comment-32264</guid>
		<description><![CDATA[I made this and my husband and I LOVE IT!!!!  I only did 6 TBLS of Corn Starch because I was worried about how thick it would get (not that two TBLS would make that big of a difference) but it turned out great!  I added a little cayenne pepper because my hubby likes spicy and also added some diced red pepper chunks for color.  We will definitely make this again!]]></description>
		<content:encoded><![CDATA[<p>I made this and my husband and I LOVE IT!!!!  I only did 6 TBLS of Corn Starch because I was worried about how thick it would get (not that two TBLS would make that big of a difference) but it turned out great!  I added a little cayenne pepper because my hubby likes spicy and also added some diced red pepper chunks for color.  We will definitely make this again!</p>
]]></content:encoded>
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	<item>
		<title>By: mylifeintune</title>
		<link>https://tastykitchen.com/recipes/main-courses/mandarin-chicken/?review_page=1#review-27710</link>
		<dc:creator><![CDATA[mylifeintune]]></dc:creator>
		<pubDate>Sat, 05 Jun 2010 22:27:49 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=69181#comment-27710</guid>
		<description><![CDATA[Tasty!  I liked it better than Panda Express--probably because I used superior chicken.  

The sauce was excellent and easy.  I think the cornstarch measurement is way off, though--8 tablespoons would be much much too much.  I added three tablespoons and extra water, and even that was too much--the sauce was so thick, it was almost gloppy.  Still tasted great, though.  Maybe it&#039;s supposed to be 8 teaspoons?  Anyway, even that is more than you need.  I&#039;d start with 4 teaspoons and work your way up.  

I also added broccoli and bell pepper to the chicken, and it was great.  I&#039;m sure you could put in water chestnuts, snow peas, onions, etc. and get a great result.]]></description>
		<content:encoded><![CDATA[<p>Tasty!  I liked it better than Panda Express&#8211;probably because I used superior chicken.  </p>
<p>The sauce was excellent and easy.  I think the cornstarch measurement is way off, though&#8211;8 tablespoons would be much much too much.  I added three tablespoons and extra water, and even that was too much&#8211;the sauce was so thick, it was almost gloppy.  Still tasted great, though.  Maybe it&#8217;s supposed to be 8 teaspoons?  Anyway, even that is more than you need.  I&#8217;d start with 4 teaspoons and work your way up.  </p>
<p>I also added broccoli and bell pepper to the chicken, and it was great.  I&#8217;m sure you could put in water chestnuts, snow peas, onions, etc. and get a great result.</p>
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