Comments on: Lazy Fish Casserole

By: coppermom

coppermom — Wed, 10 Oct 2012 22:59:21 +0000

This was good, but not super fabulous. My husband said not to add it into our rotation. I liked it, but thought it was a little bland.

By: jopalis

jopalis — Wed, 22 Feb 2012 16:47:25 +0000

Recipe sound great but a bit heavy on the butter. I am going to try and lighten it up. Plan is to brush the fish with olive oil and sprinkle with s&p. Will use the butter in sauce as written. Will lighten up the butter mixed in the topping too. I’ll post results… I am sure all that butter would taste great but…..

By: morrisokmom

morrisokmom — Thu, 30 Jun 2011 03:06:04 +0000

Yummy!!!

By: morrisokmom

morrisokmom — Thu, 30 Jun 2011 03:05:37 +0000

So yummy!!! I will for sure be making this again!!!!

By: wens965

wens965 — Sun, 12 Jun 2011 22:13:20 +0000

This was so yummy! I made this last night for dinner for my family and everyone had second helpings. This was easy to make and took no time at all to whip up! Thanks for sharing!!
Wendy

By: monet1

monet1 — Sun, 24 Apr 2011 01:52:50 +0000

This was wonderful! I used salmon about an inch thick. The salmon was cooked perfectly and the flavor was fantasic. I used Panko bread crumbs instead of regular bread crumbs for extra crisp on top. I’ll be making this recipe often. Thanks for sharing.

By: beckyann

beckyann — Tue, 23 Nov 2010 03:33:36 +0000

I’m not a huge fan of fish so this was just ok to me, but my husband loved it, so I had to rate it a ‘5’ for that reason alone! I switched it up a bit and substituted crushed Ritz crackers for the breadcrumbs and we both really liked the topping. It was an easy meal, thanks for posting it! I used whiting by the way.

By: beckyw

beckyw — Mon, 25 Oct 2010 14:49:47 +0000

This was fantastic! I increased all the ingredients by 1/2 and served it for a dinner for 8; everyone loved it…..definitely will make this again. I also used Tilapia.

By: tamnurse

tamnurse — Wed, 08 Sep 2010 19:51:58 +0000

Used Tilapia, and served with mixed greens and rice cooked in chicken broth. Kids and hubby all liked this one!

By: Sara Davis

Sara Davis — Wed, 08 Sep 2010 03:08:47 +0000

Super easy and delicious! I used Tilapia and added some sliced mushrooms before the sauce was added. It was a big hit, easy, and a definite make again meal. Served with Israeli couscous and vegetables.