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	<title>Comments on: Health(ier) Eggplant Parmesan</title>
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		<title>By: cakelove</title>
		<link>https://tastykitchen.com/recipes/main-courses/healthier-eggplant-parmesan/?review_page=1#review-30021</link>
		<dc:creator><![CDATA[cakelove]]></dc:creator>
		<pubDate>Sat, 26 Jun 2010 00:07:04 +0000</pubDate>
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		<description><![CDATA[I thought this was quite divine. It was as tasty as our favorite italian restaurant&#039;s version. I would definitely suggest adding more seasoning for an extra boost of flavor. Great recipe!  I will be adding this to my collection of favorites.]]></description>
		<content:encoded><![CDATA[<p>I thought this was quite divine. It was as tasty as our favorite italian restaurant&#8217;s version. I would definitely suggest adding more seasoning for an extra boost of flavor. Great recipe!  I will be adding this to my collection of favorites.</p>
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		<title>By: ramsm02g</title>
		<link>https://tastykitchen.com/recipes/main-courses/healthier-eggplant-parmesan/?review_page=1#review-29717</link>
		<dc:creator><![CDATA[ramsm02g]]></dc:creator>
		<pubDate>Wed, 23 Jun 2010 23:55:05 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=64934#comment-29717</guid>
		<description><![CDATA[Very tasty - I loved not frying the eggplant. Cooking it this way in the oven kept it just as crispy and much less oil. I&#039;ll definitely make this again. Thanks!]]></description>
		<content:encoded><![CDATA[<p>Very tasty &#8211; I loved not frying the eggplant. Cooking it this way in the oven kept it just as crispy and much less oil. I&#8217;ll definitely make this again. Thanks!</p>
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