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	<title>Comments on: Hawaiian Fried Rice</title>
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	<link>https://tastykitchen.com/recipes/main-courses/hawaiian-fried-rice/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: wendiwendy</title>
		<link>https://tastykitchen.com/recipes/main-courses/hawaiian-fried-rice/?review_page=1#review-101854</link>
		<dc:creator><![CDATA[wendiwendy]]></dc:creator>
		<pubDate>Sat, 13 Apr 2013 19:42:16 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=79487#comment-101854</guid>
		<description><![CDATA[This had amazing flavor!  I usually don&#039;t have much luck with fried rice recipes, but this was truly delicious.  I don&#039;t have a wok so I just used my skillet and it turned out fine.  Thanks so much -- this one is a keeper!]]></description>
		<content:encoded><![CDATA[<p>This had amazing flavor!  I usually don&#8217;t have much luck with fried rice recipes, but this was truly delicious.  I don&#8217;t have a wok so I just used my skillet and it turned out fine.  Thanks so much &#8212; this one is a keeper!</p>
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		<title>By: amiedanny</title>
		<link>https://tastykitchen.com/recipes/main-courses/hawaiian-fried-rice/?review_page=1#review-49603</link>
		<dc:creator><![CDATA[amiedanny]]></dc:creator>
		<pubDate>Thu, 16 Dec 2010 15:46:03 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=79487#comment-49603</guid>
		<description><![CDATA[We made this last night for dinner and everyone in my family loved it!  The instructions were clear, it was pretty easy to make (I love getting to use my wok!) and so tasty!!  I did add soy sauce, onion powder, salt, and pepper to the rice to season it up.  Another plus, this made a TON!  We all had seconds and there&#039;s plenty for leftovers for tomorrow.  Thanks for a great recipe.]]></description>
		<content:encoded><![CDATA[<p>We made this last night for dinner and everyone in my family loved it!  The instructions were clear, it was pretty easy to make (I love getting to use my wok!) and so tasty!!  I did add soy sauce, onion powder, salt, and pepper to the rice to season it up.  Another plus, this made a TON!  We all had seconds and there&#8217;s plenty for leftovers for tomorrow.  Thanks for a great recipe.</p>
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