Comments on: Hawaiian Chicken

By: Kristi J M

Kristi J M — Fri, 25 Mar 2016 15:14:40 +0000

This was “Okay.” I made it in my crockpot – would reduce soy sauce amount next time as I only had regular not reduced sodium. At 5 hours in crockpot, I poured off most liquid and reduced it on stove in a saucepan, shredded chicken and added a can of pineapple chunks (minus liquid) – once liquid reduced I added a little corn starch mixed with water to thicken further. Added a bit to the crockpot – but saved balance for individuals to add to their meals. In final half hour, I sliced up a yellow pepper into thin strips and added it to the crockpot. Served over rice. (Added a side of Hawaiian Coleslaw – found recipe online) and enjoyed dinner.

By: Kyra

Kyra — Mon, 16 Jan 2012 16:36:57 +0000

Quick & simple in the slow cooker. I was worried my husband (a picky eater) wouldn’t like the sweet flavors on the chicken but all sauce ingredients mingled well together & nothing was too overpowering. Delicious! Thank you!

By: amanda

amanda — Sun, 18 Jul 2010 01:58:50 +0000

Was loved by kids and adults alike! I didn’t have low sodium soy sauce, so I used regular. My hubby thought it was a bit too salty so I will be sure to follow instructions next time! Thanks for sharing!

By: heidij

heidij — Thu, 17 Jun 2010 16:43:00 +0000

Wow! My husband and I LOVED this. We are constantly going to a little Hawaiian diner in our neighborhood for a dish that’s nearly identical to this. Now I can make it at home. Thanks for a great recipe!

By: ashleyscookingadventures

ashleyscookingadventures — Thu, 17 Jun 2010 00:51:30 +0000

Hey just wanted to send the link to my blog so you could check out my take on the recipe!
http://ashleyscookingadventures.blogspot.com/2010/06/hawaiian-chicken.html

By: Briana

Briana — Mon, 07 Jun 2010 05:42:19 +0000

Absolutely, Ashley! Feel free

By: ashleyscookingadventures

ashleyscookingadventures — Sun, 06 Jun 2010 21:30:57 +0000

Very juicy and flavorful. More time consuming than I thought, but makes the chicken really tasty. I think addition of pineapple pieces is a great idea!

By: ashleyscookingadventures

ashleyscookingadventures — Sun, 06 Jun 2010 21:29:28 +0000

I made this a few weeks ago. Very juicy and flavorful. Would it be okay if I posted this recipe with my pics on my blog? I would of course give you credit and link the recipe back to you.

By: qcancook

qcancook — Thu, 27 May 2010 05:59:45 +0000

This recipe was easy to make. I just threw everything in the Crock Pot and. Served it over steamed rice. The chicken was very tasty. No one particular flavor over powered another. It is a good blend of spices. I think next time I might throw in some pineapple pieces toward the end.

By: Briana

Briana — Tue, 11 May 2010 18:32:32 +0000

So glad you liked it! I made this last night and decided to throw in a drained can of water chestnuts — it was a nice crunchy addition.