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	<title>Comments on: Grilled Thai Chicken Satay and Peanut Sauce over Ginger Coconut Rice</title>
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	<link>https://tastykitchen.com/recipes/main-courses/grilled-thai-chicken-satay-and-peanut-sauce-over-ginger-coconut-rice/</link>
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		<title>By: katieevans</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-thai-chicken-satay-and-peanut-sauce-over-ginger-coconut-rice/comment-page-1/#comment-113430</link>
		<dc:creator><![CDATA[katieevans]]></dc:creator>
		<pubDate>Tue, 03 Mar 2015 06:22:47 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269619#comment-113430</guid>
		<description><![CDATA[This was seriously SO good. I doubled the sauce and didnt put any broth and added chili pepper flakes to both the sauce and the noodle mixture. Also increased the garlic. Served with steamed edamame for appetizer and bananas foster for dessert. Amazing, thanks!!

http://tasteusa.blogspot.com]]></description>
		<content:encoded><![CDATA[<p>This was seriously SO good. I doubled the sauce and didnt put any broth and added chili pepper flakes to both the sauce and the noodle mixture. Also increased the garlic. Served with steamed edamame for appetizer and bananas foster for dessert. Amazing, thanks!!</p>
<p><a href="http://tasteusa.blogspot.com" rel="nofollow">http://tasteusa.blogspot.com</a></p>
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		<title>By: hiswife</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-thai-chicken-satay-and-peanut-sauce-over-ginger-coconut-rice/?review_page=1#review-103111</link>
		<dc:creator><![CDATA[hiswife]]></dc:creator>
		<pubDate>Mon, 17 Jun 2013 12:59:16 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269619#comment-103111</guid>
		<description><![CDATA[Fantastic! We too left out the lemongrass, but it was still so good! We should have chopped the cilantro small than we did, but that is our fault. Thank you for sharing this recipe!]]></description>
		<content:encoded><![CDATA[<p>Fantastic! We too left out the lemongrass, but it was still so good! We should have chopped the cilantro small than we did, but that is our fault. Thank you for sharing this recipe!</p>
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		<title>By: mandyhello</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-thai-chicken-satay-and-peanut-sauce-over-ginger-coconut-rice/?review_page=1#review-102863</link>
		<dc:creator><![CDATA[mandyhello]]></dc:creator>
		<pubDate>Wed, 05 Jun 2013 02:21:39 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269619#comment-102863</guid>
		<description><![CDATA[This was really good!  It looks like a lot of ingredients, but we had almost everything in the cupboard already.  I didn&#039;t have lemongrass, and I used brown rice, but other than that I followed the recipe.  The peanut sauce is so good, I&#039;ll use this recipe again!]]></description>
		<content:encoded><![CDATA[<p>This was really good!  It looks like a lot of ingredients, but we had almost everything in the cupboard already.  I didn&#8217;t have lemongrass, and I used brown rice, but other than that I followed the recipe.  The peanut sauce is so good, I&#8217;ll use this recipe again!</p>
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