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	<title>Comments on: Grilled Basil and Lemon Pepper Chicken</title>
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		<title>By: Fran P.</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-basil-and-lemon-pepper-chicken/?review_page=1#review-103063</link>
		<dc:creator><![CDATA[Fran P.]]></dc:creator>
		<pubDate>Sat, 15 Jun 2013 00:36:51 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=21143#comment-103063</guid>
		<description><![CDATA[Delicious chicken, quick and easy! Rubbed a little olive oil on chicken breasts before applying the spice rub. Came out a gorgeous color and so tasty.  Will definitely use this again in the future, especially now that I have fresh basil in the garden.]]></description>
		<content:encoded><![CDATA[<p>Delicious chicken, quick and easy! Rubbed a little olive oil on chicken breasts before applying the spice rub. Came out a gorgeous color and so tasty.  Will definitely use this again in the future, especially now that I have fresh basil in the garden.</p>
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		<title>By: SassyStephanie</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-basil-and-lemon-pepper-chicken/comment-page-1/#comment-27395</link>
		<dc:creator><![CDATA[SassyStephanie]]></dc:creator>
		<pubDate>Thu, 03 Jun 2010 00:30:28 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=21143#comment-27395</guid>
		<description><![CDATA[Fresh basil in my garden was calling, so I searched for a recipe calling for basil.   We made this tonight and everyone, including the kiddos LUVed it!]]></description>
		<content:encoded><![CDATA[<p>Fresh basil in my garden was calling, so I searched for a recipe calling for basil.   We made this tonight and everyone, including the kiddos LUVed it!</p>
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		<title>By: thebuckster</title>
		<link>https://tastykitchen.com/recipes/main-courses/grilled-basil-and-lemon-pepper-chicken/comment-page-1/#comment-16053</link>
		<dc:creator><![CDATA[thebuckster]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 17:55:15 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=21143#comment-16053</guid>
		<description><![CDATA[I didn&#039;t measure anything, but used all the ingredients you listed, and it was FABULOUS! I will definitely be making it again! I substituted fresh basil leaves for the dried basil, and would definitely recommend. Also, I drizzled melted butter over the chicken breasts before putting the spices on, and baked in the oven at 375 for 35 minutes. Perfect!!!!]]></description>
		<content:encoded><![CDATA[<p>I didn&#8217;t measure anything, but used all the ingredients you listed, and it was FABULOUS! I will definitely be making it again! I substituted fresh basil leaves for the dried basil, and would definitely recommend. Also, I drizzled melted butter over the chicken breasts before putting the spices on, and baked in the oven at 375 for 35 minutes. Perfect!!!!</p>
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