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	<title>Comments on: Greek Pastichio with Crema Sauce</title>
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		<title>By: billbraddc</title>
		<link>https://tastykitchen.com/recipes/main-courses/greek-pastichio-with-crema-sauce/?review_page=1#review-65065</link>
		<dc:creator><![CDATA[billbraddc]]></dc:creator>
		<pubDate>Sat, 16 Apr 2011 22:44:34 +0000</pubDate>
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		<description><![CDATA[This was AMAZING!  My wife and I used parmesan cheese along with the Romano and it came out simply fabulous.  We also used ZITI macaroni and it holds up very well.  We let it &quot;set&quot; (which wasn&#039;t easy) for about 15 minutes for easy cutting.  Thank you for sharing this recipe.]]></description>
		<content:encoded><![CDATA[<p>This was AMAZING!  My wife and I used parmesan cheese along with the Romano and it came out simply fabulous.  We also used ZITI macaroni and it holds up very well.  We let it &#8220;set&#8221; (which wasn&#8217;t easy) for about 15 minutes for easy cutting.  Thank you for sharing this recipe.</p>
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