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	<title>Comments on: Goulash</title>
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	<link>https://tastykitchen.com/recipes/main-courses/goulash-2/</link>
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		<title>By: ranchers daughter</title>
		<link>https://tastykitchen.com/recipes/main-courses/goulash-2/?review_page=1#review-97660</link>
		<dc:creator><![CDATA[ranchers daughter]]></dc:creator>
		<pubDate>Mon, 12 Nov 2012 04:28:58 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=42444#comment-97660</guid>
		<description><![CDATA[wish i could leave 4.75 stars. This was easy and good. Daughter loved it. I added cinnamon and nutmeg. Thank you so much for posting this as great.]]></description>
		<content:encoded><![CDATA[<p>wish i could leave 4.75 stars. This was easy and good. Daughter loved it. I added cinnamon and nutmeg. Thank you so much for posting this as great.</p>
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		<title>By: ohmel</title>
		<link>https://tastykitchen.com/recipes/main-courses/goulash-2/comment-page-1/#comment-19039</link>
		<dc:creator><![CDATA[ohmel]]></dc:creator>
		<pubDate>Sun, 07 Mar 2010 00:58:29 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=42444#comment-19039</guid>
		<description><![CDATA[This is a good base to start from, but next time I&#039;ll add some garlic and herbs to increase the flavor.]]></description>
		<content:encoded><![CDATA[<p>This is a good base to start from, but next time I&#8217;ll add some garlic and herbs to increase the flavor.</p>
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		<title>By: tomatotomata</title>
		<link>https://tastykitchen.com/recipes/main-courses/goulash-2/comment-page-1/#comment-16673</link>
		<dc:creator><![CDATA[tomatotomata]]></dc:creator>
		<pubDate>Sun, 07 Feb 2010 21:48:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=42444#comment-16673</guid>
		<description><![CDATA[I&#039;m sorry, but this is not goulash.  I live in Hungary.  Goulash is a soup.  Your recipe is called Porkolt! :) However, it is dead on authentic for porkolt, I&#039;ll give it a try :)]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m sorry, but this is not goulash.  I live in Hungary.  Goulash is a soup.  Your recipe is called Porkolt! <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /> However, it is dead on authentic for porkolt, I&#8217;ll give it a try <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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