Comments on: Famous Chicken Enchiladas https://tastykitchen.com/recipes/main-courses/famous-chicken-enchiladas/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: sweetwater https://tastykitchen.com/recipes/main-courses/famous-chicken-enchiladas/comment-page-1/#comment-15064 Thu, 21 Jan 2010 17:06:25 +0000 https://tastykitchen.com/recipes/recipes/main-courses/famous-chicken-enchiladas/#comment-15064 Corn or flour tortillas ???

]]> By: quietimecook https://tastykitchen.com/recipes/main-courses/famous-chicken-enchiladas/comment-page-1/#comment-1486 Tue, 28 Jul 2009 03:19:06 +0000 https://tastykitchen.com/recipes/recipes/main-courses/famous-chicken-enchiladas/#comment-1486 Good enchiladas! I also did not have Pablano and used canned green chiles from my pantry. I was impressed by how incredibly easy and fast they were to make. Even my picky one year old gobbled some up.

]]> By: Chelsi https://tastykitchen.com/recipes/main-courses/famous-chicken-enchiladas/comment-page-1/#comment-1093 Thu, 23 Jul 2009 16:14:44 +0000 https://tastykitchen.com/recipes/recipes/main-courses/famous-chicken-enchiladas/#comment-1093 I really enjoy the rotisserie chicken in this recipe. I could not find Pablano Peppers at my store, so I used a can of diced Chiles that I had on hand. The sauce needed quite a bit of extra flavoring (IMHO) and I even added extra chicken broth to the sauce to make it go further. I also substituted 1/2 & 1/2 instead of heavy cream. I know I made a bunch of substitutions, but I needed to use what I had on hand! :0)

Overall, it was a good recipe but I think next time I will use a larger onion & more peppers (chiles in my case) in order to make more sauce, I like things saucy!!!

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