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	<title>Comments on: Enfrijoladas</title>
	<atom:link href="https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: katiemax25</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-101841</link>
		<dc:creator><![CDATA[katiemax25]]></dc:creator>
		<pubDate>Fri, 12 Apr 2013 21:49:09 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-101841</guid>
		<description><![CDATA[I&#039;ve been meaning to review this one for awhile, because I have made this several times! I&#039;ve used veggies, brisket, shredded chicken - you name it. I definitely recommend low-sodium beans, especially if you are already using a seasoned meat. Easy and delicious!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve been meaning to review this one for awhile, because I have made this several times! I&#8217;ve used veggies, brisket, shredded chicken &#8211; you name it. I definitely recommend low-sodium beans, especially if you are already using a seasoned meat. Easy and delicious!</p>
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	<item>
		<title>By: heidimay18</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-100135</link>
		<dc:creator><![CDATA[heidimay18]]></dc:creator>
		<pubDate>Sat, 02 Feb 2013 03:17:58 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-100135</guid>
		<description><![CDATA[My family really liked these.  We will probably make these again, but my tortillas did fall apart even though the sauce was really thin.]]></description>
		<content:encoded><![CDATA[<p>My family really liked these.  We will probably make these again, but my tortillas did fall apart even though the sauce was really thin.</p>
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		<title>By: wannab4</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-91164</link>
		<dc:creator><![CDATA[wannab4]]></dc:creator>
		<pubDate>Sun, 13 May 2012 13:51:04 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-91164</guid>
		<description><![CDATA[I made these last weekend and the whole family loved them. No leftovers. Delicious and easy to make. They have been requested for dinner tonight, so I know they were a hit!]]></description>
		<content:encoded><![CDATA[<p>I made these last weekend and the whole family loved them. No leftovers. Delicious and easy to make. They have been requested for dinner tonight, so I know they were a hit!</p>
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	<item>
		<title>By: brokaw159</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-91152</link>
		<dc:creator><![CDATA[brokaw159]]></dc:creator>
		<pubDate>Sat, 12 May 2012 22:42:51 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-91152</guid>
		<description><![CDATA[The family really liked this recipe.  I added shredded chicken.  Good thing my kids were familiar with and liked the ingredients because the appearance was a little off putting when dished onto a plate.  Next time I will make these with homemade refried beans as the canned were a little on the salty side.  Then I think they will be 5 mitts.]]></description>
		<content:encoded><![CDATA[<p>The family really liked this recipe.  I added shredded chicken.  Good thing my kids were familiar with and liked the ingredients because the appearance was a little off putting when dished onto a plate.  Next time I will make these with homemade refried beans as the canned were a little on the salty side.  Then I think they will be 5 mitts.</p>
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		<title>By: urszula</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-91057</link>
		<dc:creator><![CDATA[urszula]]></dc:creator>
		<pubDate>Thu, 10 May 2012 16:39:46 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-91057</guid>
		<description><![CDATA[I love them. They are tasty and very easy to make it!]]></description>
		<content:encoded><![CDATA[<p>I love them. They are tasty and very easy to make it!</p>
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	<item>
		<title>By: ilovepaulduersch</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-91032</link>
		<dc:creator><![CDATA[ilovepaulduersch]]></dc:creator>
		<pubDate>Thu, 10 May 2012 00:39:09 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-91032</guid>
		<description><![CDATA[I like the concept of using beans as the sauce, but I think I prefer regular enchiladas with a pile of refried beans on the side. Still, I&#039;ll keep this in mind! It was definitely tasty. I filled mine with shredded chicken that had been cooked in chili verde.]]></description>
		<content:encoded><![CDATA[<p>I like the concept of using beans as the sauce, but I think I prefer regular enchiladas with a pile of refried beans on the side. Still, I&#8217;ll keep this in mind! It was definitely tasty. I filled mine with shredded chicken that had been cooked in chili verde.</p>
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		<title>By: westmonster</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-90916</link>
		<dc:creator><![CDATA[westmonster]]></dc:creator>
		<pubDate>Mon, 07 May 2012 17:47:53 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-90916</guid>
		<description><![CDATA[Oh wow! We had these for dinner today, and they are SO going in our rotation! I added some plain mixed veggies inside the tortillas today. Next time, I&#039;ll try spinach. And the time after that, mushrooms! And then... I&#039;ll stop now. 
Thanks for an amazing recipe, and thanks ThreeManyCooks for introducing us on the TK blog.]]></description>
		<content:encoded><![CDATA[<p>Oh wow! We had these for dinner today, and they are SO going in our rotation! I added some plain mixed veggies inside the tortillas today. Next time, I&#8217;ll try spinach. And the time after that, mushrooms! And then&#8230; I&#8217;ll stop now.<br />
Thanks for an amazing recipe, and thanks ThreeManyCooks for introducing us on the TK blog.</p>
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	<item>
		<title>By: ThreeManyCooks</title>
		<link>https://tastykitchen.com/recipes/main-courses/enfrijoladas-2/?review_page=1#review-89936</link>
		<dc:creator><![CDATA[ThreeManyCooks]]></dc:creator>
		<pubDate>Mon, 16 Apr 2012 18:08:32 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=200930#comment-89936</guid>
		<description><![CDATA[Delicious weeknight recipe! So easy too. Can&#039;t wait to try other variations.]]></description>
		<content:encoded><![CDATA[<p>Delicious weeknight recipe! So easy too. Can&#8217;t wait to try other variations.</p>
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