Comments on: Easy Lemon-Garlic Tilapia

By: analyn

analyn — Thu, 30 Jun 2011 00:12:21 +0000

Yummy. Used thyme in place of parsley.

By: prairieprincess

prairieprincess — Fri, 10 Jun 2011 21:01:07 +0000

Very good and very easy. I had to let mine cook a little bit longer than the recipe called for but other than that…perfection.

By: crunchyoatmeal

crunchyoatmeal — Wed, 18 May 2011 22:50:23 +0000

made it, loved it, will make it again. Super easy! I did a light sprinkle of dried dill once I put the lemon garlic mixture on.

By: Ann Grismore

Ann Grismore — Tue, 17 May 2011 00:25:03 +0000

I’ve been looking for a recipe to get my husband to eat more fish. I think this could be it! Thanks so much. Very excited to try this

By: The Girly Girl Cooks

The Girly Girl Cooks — Mon, 16 May 2011 18:55:43 +0000

I made this for dinner the other night and it was soooo good! Really light and fresh.

By: Natalia

Natalia — Mon, 16 May 2011 14:55:29 +0000

This is oh-so-good! I had it with St. Peter fillets, instead of Tilapia (that´s what I had in the fridge…) and it tasted absolutely great with some pasta with butter and parmesan.

Great recipe!