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	<title>Comments on: Easy Eggplant Parmesan Bake</title>
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		<title>By: curieuse</title>
		<link>https://tastykitchen.com/recipes/main-courses/easy-eggplant-parmesan-bake/comment-page-1/#comment-53637</link>
		<dc:creator><![CDATA[curieuse]]></dc:creator>
		<pubDate>Wed, 19 Jan 2011 02:34:09 +0000</pubDate>
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		<description><![CDATA[Oooh, the fresh basil sounds like a wonderful add-on! Thanks for the tip!]]></description>
		<content:encoded><![CDATA[<p>Oooh, the fresh basil sounds like a wonderful add-on! Thanks for the tip!</p>
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		<title>By: mamaonthewater</title>
		<link>https://tastykitchen.com/recipes/main-courses/easy-eggplant-parmesan-bake/comment-page-1/#comment-49023</link>
		<dc:creator><![CDATA[mamaonthewater]]></dc:creator>
		<pubDate>Sat, 11 Dec 2010 01:39:23 +0000</pubDate>
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		<description><![CDATA[This was fabulous!  I added a lot of fresh basil to each layer and some fresh garlic.  Even my veggie-phobic husband loved it!]]></description>
		<content:encoded><![CDATA[<p>This was fabulous!  I added a lot of fresh basil to each layer and some fresh garlic.  Even my veggie-phobic husband loved it!</p>
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