Comments on: Cuban Pork https://tastykitchen.com/recipes/main-courses/cuban-pork/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Jackie's Kitchen https://tastykitchen.com/recipes/main-courses/cuban-pork/?review_page=1#review-69213 Wed, 01 Jun 2011 20:42:03 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-69213 I made this and didn’t take the time to marinate as several others had not and then turned it into a cubana sandwhich, it was AWESOME!

]]> By: cshanyn https://tastykitchen.com/recipes/main-courses/cuban-pork/?review_page=1#review-35268 Sun, 08 Aug 2010 01:23:33 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-35268 I made this tonight to use in Cuban Sandwiches and it rocked! I totally forgot to marinate the meat first and just threw everything in the crock pot and it still turned out great. I know it will be even more wonderful the next time I make it and remember to marinate it! :)

]]> By: ButterYum https://tastykitchen.com/recipes/main-courses/cuban-pork/comment-page-1/#comment-30384 Tue, 29 Jun 2010 00:25:53 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-30384 Mmmm… Sounds really good. I think I’ll give it a try.

]]> By: funnydiebarbarin https://tastykitchen.com/recipes/main-courses/cuban-pork/comment-page-1/#comment-944 Wed, 22 Jul 2009 01:29:43 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-944 I cooked this for supper tonight using half of a pork tenderloin. Instead of marinating (I had just read the recipe and was in a hurry) I slowly poured the sauce over the top of my loin in the crock pot (I didn’t cut it either). Then I added 1/4c water because I didn’t think there’d be enough liquid.

It came out moist, tender, and flavorful. My only wish was that I had a working stove so I could have made wild rice to go with it.

I’ll be keeping this recipe and will make it again.

]]> By: Trish in MO https://tastykitchen.com/recipes/main-courses/cuban-pork/comment-page-1/#comment-322 Wed, 15 Jul 2009 22:01:49 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-322 By the way, the pork is not in the ingredient list.. what size pork loin?

]]> By: Trish in MO https://tastykitchen.com/recipes/main-courses/cuban-pork/comment-page-1/#comment-321 Wed, 15 Jul 2009 22:00:19 +0000 https://tastykitchen.com/recipes/recipes/main-courses/cuban-pork/#comment-321 Doesn’t sound so ‘unusual'; sounds like a MUST try! You are on my menu for next week, yay! Good timing too, as my oven is broken!

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