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	<title>Comments on: Crouton Chicken</title>
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	<link>https://tastykitchen.com/recipes/main-courses/crouton-chicken/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: hollyc</title>
		<link>https://tastykitchen.com/recipes/main-courses/crouton-chicken/comment-page-1/#comment-15137</link>
		<dc:creator><![CDATA[hollyc]]></dc:creator>
		<pubDate>Fri, 22 Jan 2010 15:06:54 +0000</pubDate>
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		<description><![CDATA[I made this for dinner last night and my husband &amp; kids loved it.  I seasoned my chicken with a little garlic salt and pepper and since I didn&#039;t have any wine on hand, I just used chicken stock.   It made a great dish!   Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>I made this for dinner last night and my husband &amp; kids loved it.  I seasoned my chicken with a little garlic salt and pepper and since I didn&#8217;t have any wine on hand, I just used chicken stock.   It made a great dish!   Thanks for sharing!</p>
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		<title>By: Sara</title>
		<link>https://tastykitchen.com/recipes/main-courses/crouton-chicken/comment-page-1/#comment-14033</link>
		<dc:creator><![CDATA[Sara]]></dc:creator>
		<pubDate>Thu, 07 Jan 2010 12:27:10 +0000</pubDate>
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		<description><![CDATA[Made this for dinner last night and although it was jummy =) it was a little bland. I think when I reheat it I&#039;ll add some season salt or pepper or something. But tasted great over rice - cut the richness]]></description>
		<content:encoded><![CDATA[<p>Made this for dinner last night and although it was jummy =) it was a little bland. I think when I reheat it I&#8217;ll add some season salt or pepper or something. But tasted great over rice &#8211; cut the richness</p>
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