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	<title>Comments on: Chicken Taquitos</title>
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	<link>https://tastykitchen.com/recipes/main-courses/chicken-taquitos-2/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Fabs</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-taquitos-2/?review_page=1#review-81020</link>
		<dc:creator><![CDATA[Fabs]]></dc:creator>
		<pubDate>Mon, 07 Nov 2011 21:34:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19577#comment-81020</guid>
		<description><![CDATA[I&#039;ve had this recipe in my box for quite awhile and finally made them.  I wish I hadn&#039;t waited so long!  These were pretty easy and SUPER yummy!!!  I just used taco seasoning and they had a really good flavor.  My whole family enjoyed them and I will definitly make them again!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve had this recipe in my box for quite awhile and finally made them.  I wish I hadn&#8217;t waited so long!  These were pretty easy and SUPER yummy!!!  I just used taco seasoning and they had a really good flavor.  My whole family enjoyed them and I will definitly make them again!</p>
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		<title>By: mantua</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-taquitos-2/comment-page-1/#comment-23916</link>
		<dc:creator><![CDATA[mantua]]></dc:creator>
		<pubDate>Mon, 10 May 2010 01:02:29 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19577#comment-23916</guid>
		<description><![CDATA[I made these last week and they were such a big hit we&#039;re making them again this week. I&#039;ll probably use less taco seasoning this time, but that&#039;s a personal preference. I didn&#039;t use the onion or green pepper because I didn&#039;t have any on hand. They still turned out great and were especially good dipped in guacamole.]]></description>
		<content:encoded><![CDATA[<p>I made these last week and they were such a big hit we&#8217;re making them again this week. I&#8217;ll probably use less taco seasoning this time, but that&#8217;s a personal preference. I didn&#8217;t use the onion or green pepper because I didn&#8217;t have any on hand. They still turned out great and were especially good dipped in guacamole.</p>
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		<title>By: rachilena</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-taquitos-2/comment-page-1/#comment-23178</link>
		<dc:creator><![CDATA[rachilena]]></dc:creator>
		<pubDate>Wed, 28 Apr 2010 23:59:31 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19577#comment-23178</guid>
		<description><![CDATA[I made these tonight, with a few changes. I forgot to add the taco seasoning (oops!) but used extra salsa and a bit of Cholula. Instead of shredded cheddar I used a specialty blend of shredded Mexican cheeses. Instead of brushing with veggie oil, I sprayed the pan and the tops of the taquitos with olive oil Pam before sticking them in the oven. Mine only needed about 10 minutes at 350 to get nice and brown and crispy. YUM!]]></description>
		<content:encoded><![CDATA[<p>I made these tonight, with a few changes. I forgot to add the taco seasoning (oops!) but used extra salsa and a bit of Cholula. Instead of shredded cheddar I used a specialty blend of shredded Mexican cheeses. Instead of brushing with veggie oil, I sprayed the pan and the tops of the taquitos with olive oil Pam before sticking them in the oven. Mine only needed about 10 minutes at 350 to get nice and brown and crispy. YUM!</p>
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