<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Chicken Pot Pie</title>
	<atom:link href="https://tastykitchen.com/recipes/main-courses/chicken-pot-pie-21/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/main-courses/chicken-pot-pie-21/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Tue, 31 Mar 2026 21:17:46 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: terriab</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-pot-pie-21/?review_page=1#review-90580</link>
		<dc:creator><![CDATA[terriab]]></dc:creator>
		<pubDate>Sun, 29 Apr 2012 20:20:38 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=177108#comment-90580</guid>
		<description><![CDATA[This was delicious!  I loved the crust.  I was afraid the filling would be too &quot;winey&quot;, but I let it simmer for a bit, to let the wine-iness mellow.  My now go-to recipe for pot pie.]]></description>
		<content:encoded><![CDATA[<p>This was delicious!  I loved the crust.  I was afraid the filling would be too &#8220;winey&#8221;, but I let it simmer for a bit, to let the wine-iness mellow.  My now go-to recipe for pot pie.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kulichka</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-pot-pie-21/?review_page=1#review-84265</link>
		<dc:creator><![CDATA[kulichka]]></dc:creator>
		<pubDate>Tue, 03 Jan 2012 16:36:24 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=177108#comment-84265</guid>
		<description><![CDATA[Delicious! I combined this recipe with another and it was perfect! I made it as a large pie and it was a big hit. The crust recipe is great - came out very flakey and slightly sweet. I especially loved the addition of the wine to create a more &#039;sophisticated&#039; flavor.]]></description>
		<content:encoded><![CDATA[<p>Delicious! I combined this recipe with another and it was perfect! I made it as a large pie and it was a big hit. The crust recipe is great &#8211; came out very flakey and slightly sweet. I especially loved the addition of the wine to create a more &#8216;sophisticated&#8217; flavor.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jenna</title>
		<link>https://tastykitchen.com/recipes/main-courses/chicken-pot-pie-21/comment-page-1/#comment-81641</link>
		<dc:creator><![CDATA[Jenna]]></dc:creator>
		<pubDate>Thu, 17 Nov 2011 19:55:47 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=177108#comment-81641</guid>
		<description><![CDATA[i love chicken pot pie! this looks like a solid recipe! :)]]></description>
		<content:encoded><![CDATA[<p>i love chicken pot pie! this looks like a solid recipe! <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
]]></content:encoded>
	</item>
</channel>
</rss>
