Comments on: Cheesy Potato Bake

By: bunnystew

bunnystew — Wed, 23 Feb 2011 17:21:14 +0000

I so wanted to like this recipe! It’s similar to a dish I make with velveeta and miracle whip called baked potato salad but seemed much easier in the crockpot with more sophisticated flavors. However, I did not care for this at all. I was so overwhelmed by the alfredo sauce that none of the other flavors would come through. Alfredo sauce and potatoes is just not a combination I care for apparently but I think this is a really great and easy way to make a side dish so I plan to give this recipe one more try but instead of alfredo sauce I’m going to try cream of mushroom soup minus the mustard too.

By: sparkylarky

sparkylarky — Sun, 06 Feb 2011 19:20:13 +0000

Looks like heaven to me!

By: greeneggsandhamm

greeneggsandhamm — Mon, 17 Jan 2011 22:02:26 +0000

Wow! This looks heavenly!

By: The Cottage Kitchen

The Cottage Kitchen — Thu, 13 Jan 2011 04:55:47 +0000

I hope you all enjoy them as much as we do – they also freeze really well (just defrost and reheat in the microwave), and my husband likes them cold too.

By: vlmarston

vlmarston — Wed, 12 Jan 2011 21:56:50 +0000

Added to the weekend list! Mmmmm

By: milk10

milk10 — Wed, 12 Jan 2011 20:02:25 +0000

OMG that looks so good! Can’t wait to try it.

By: debsdiner

debsdiner — Wed, 12 Jan 2011 18:14:43 +0000

These look and sound great and going to try them this week thanks for sharing!