Comments on: Cheese Crisps

By: Jess

Jess — Sun, 03 Feb 2013 00:54:16 +0000

Loved these. They came together really quickly when we were in a rush at dinner time, and the texture was great. The only mod I made was to add a good-sized sprinkle of Sazon Goya while cooking the chorizo. Yum.

By: Laurie T

Laurie T — Tue, 29 Jan 2013 17:52:29 +0000

I am so going to make this on super bowl Sunday!

By: catrina

catrina — Mon, 28 Jan 2013 21:29:38 +0000

WOW! My mama was Mexican, and we made this all the time! Never knew they actually had a name. LOL We’d use any kind of cheese we had on hand and any kind of peppers from our garden. I’ve got a hankering for these again (now that I know what they’re called)!

By: Nicole

Nicole — Sun, 14 Aug 2011 20:35:17 +0000

This is an awesome snack.

By: Ursala's Tried-N-True

Ursala's Tried-N-True — Tue, 02 Aug 2011 22:51:30 +0000

This was simple and yummy and quick to make…my kind of recipe!

By: Terri @ that's some good cookin'

Terri @ that's some good cookin' — Mon, 01 Aug 2011 15:32:44 +0000

These look and sound so good, I can taste them in my head. Soooo hungry.

By: cass1318

cass1318 — Mon, 01 Aug 2011 15:02:37 +0000

Yay, someone else who refers to these as cheese crisps! I’m from Az and grew up on them but I get weird looks in UT when I say it. The poblano & chorizo really put these over the top though, looks delicious!

By: Eat 80/20 Dietitian

Eat 80/20 Dietitian — Fri, 29 Jul 2011 20:30:27 +0000

We LOVE cheese crisps! My hubby’s from So Cal and his family made them a lot when he was growing up. Cheers!