https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/?review_page=1#review-113851 Mon, 27 Apr 2015 19:44:05 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-113851 Easy and so delicious!

]]> https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/comment-page-1/#comment-15116 Fri, 22 Jan 2010 03:31:44 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-15116 My husband loved this tilapia! He was trying to figure out what was in the sauce before I could tell him. I served the fish with steamed broccoli and we dipped it in the sauce too. I may try using the sauce on broiled salmon next time.. just to see what happens. Thanks for posting!

]]> https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/comment-page-1/#comment-12857 Fri, 18 Dec 2009 22:05:47 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-12857 As my two year old said after eating this, “Toppia is my favorite, mom!” I used cajun seasoning instead of celery salt to give it a little kick.
This was so yummy! Thanks for sharing!

]]> https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/comment-page-1/#comment-10836 Tue, 10 Nov 2009 05:01:55 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-10836 This was one of my first TK recipes I’ve tried out. Not ONE piece of fish leftover. That says enough. I didn’t add the celery salt (didn’t have it) and I put about 1/2 T. more of lemon juice and added a little regular salt. It was SOOO yummy–the fish had been in the freezer a LONG time, but it tasted so delicious. I will definitely be putting this in the “repeat” category. Thanks for the great recipe!

]]> https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/comment-page-1/#comment-179 Wed, 15 Jul 2009 01:00:04 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-179 It was good and I can see why the kiddies would really like it. For the grown-ups in the house, we found it just a tad bland…still yummy, just needed a little kick. My mom sprinkled on some fajita seasoning and I opted for a light drizzle of some asian hot sauce (srichacha sp?). Either way, we both agreed it was good enough to make again. Super easy and made with things found on hand!!! The best was that the oven didn’t have to stay on too long on this hundred degree summer day.

]]> https://tastykitchen.com/recipes/main-courses/broiled-tilapia-parmesan/comment-page-1/#comment-100 Tue, 14 Jul 2009 21:05:17 +0000 https://tastykitchen.com/recipes/recipes/main-courses/broiled-tilapia-parmesan/#comment-100 definitely have to try this!

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