Comments on: Bierocks

By: kitchenma

kitchenma — Fri, 03 Dec 2010 05:28:21 +0000

Thanks Meeshiesmom! So glad you enjoyed them!

By: meeshiesmom

meeshiesmom — Tue, 23 Nov 2010 16:38:34 +0000

When I made these, we dipped them in mustard and horseradish. Yummy!

By: meeshiesmom

meeshiesmom — Sun, 21 Nov 2010 22:56:01 +0000

Made these today. Oh my gosh! These are so tasty and pretty simple to make. I did add some cheese as suggested by someone. I’ve never had or heard of this dish before but I had to try it. I’m so glad I did. Thank you for sharing this great recipe.

By: kayjus33

kayjus33 — Sun, 17 Oct 2010 00:34:34 +0000

I forgot to mention that I also put cheese in mine, I buy the deli sliced cheese, sometimes I use pepper jack, sometimes cheddar, I breake the slice in half and put half down, then add the filling, then add the other half on top of the filling, YUM!!

By: kitchenma

kitchenma — Mon, 30 Aug 2010 16:19:05 +0000

And I use mustard or Siracha (hot Chinese sauce) on mine! haha….They are great with many condiments. Thanks for the comment

By: kayjus33

kayjus33 — Fri, 27 Aug 2010 23:02:34 +0000

These are delicious I havent made this recipe, but mine is pretty much the same except I add diced green pepper and dash of worchestershire sauce and I dont use celery seed. Oh and I always add garlic too. My kids love love love these and they are pretty cheap to make too. They are also good leftover. I like ketchup on mine, my kids eat them with ranch.