https://tastykitchen.com/recipes/main-courses/baked-parmesan-chicken-e2809cfriese2809d/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/baked-parmesan-chicken-e2809cfriese2809d/?review_page=1#review-94784 Fri, 17 Aug 2012 01:47:31 +0000 https://tastykitchen.com/recipes/?p=226082#comment-94784 My husband and I love these! Well, I love them, he just said they were “a keeper”. As someone who is relatively sensitive to salt (and loves some salty foods), I didn’t think that the recipe was noticeably lacking. So if you like decent flavor and need a low sodium diet these could be perfect. Love the buttermilk and parmesan combination.

]]> https://tastykitchen.com/recipes/main-courses/baked-parmesan-chicken-e2809cfriese2809d/?review_page=1#review-94373 Fri, 03 Aug 2012 21:44:53 +0000 https://tastykitchen.com/recipes/?p=226082#comment-94373 I have to say this was pretty tasty. I did make one adjustment…I added a packet of buttermilk ranch seasoning to the breadcrumb mixture. I’m glad I did because the recipe does need some salt in there…ranch dressing/BBQ/honey mustard or whatever you dip your chicken is will not have enough sodium to bring out the chicken. Other than that, wonderful recipe, much healthier than frying it. Would make again. Thanks for sharing!

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