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	<title>Comments on: Apricot Citrus Grilled Pork Chops</title>
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	<link>https://tastykitchen.com/recipes/main-courses/apricot-citrus-grilled-pork-chops/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: bigm1973</title>
		<link>https://tastykitchen.com/recipes/main-courses/apricot-citrus-grilled-pork-chops/?review_page=1#review-95680</link>
		<dc:creator><![CDATA[bigm1973]]></dc:creator>
		<pubDate>Thu, 13 Sep 2012 16:28:55 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=67143#comment-95680</guid>
		<description><![CDATA[This is the fourth time I have made these since you first posted the recipe, and I cannot wait for dinner tonight!]]></description>
		<content:encoded><![CDATA[<p>This is the fourth time I have made these since you first posted the recipe, and I cannot wait for dinner tonight!</p>
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		<title>By: wconard09</title>
		<link>https://tastykitchen.com/recipes/main-courses/apricot-citrus-grilled-pork-chops/?review_page=1#review-38089</link>
		<dc:creator><![CDATA[wconard09]]></dc:creator>
		<pubDate>Fri, 03 Sep 2010 21:21:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=67143#comment-38089</guid>
		<description><![CDATA[Delicious, moist, and juicy - great flavor and easy to make. We really enjoyed it!]]></description>
		<content:encoded><![CDATA[<p>Delicious, moist, and juicy &#8211; great flavor and easy to make. We really enjoyed it!</p>
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		<title>By: bigm1973</title>
		<link>https://tastykitchen.com/recipes/main-courses/apricot-citrus-grilled-pork-chops/comment-page-1/#comment-31129</link>
		<dc:creator><![CDATA[bigm1973]]></dc:creator>
		<pubDate>Tue, 06 Jul 2010 14:38:16 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=67143#comment-31129</guid>
		<description><![CDATA[This is, by far, the best marinade for pork!  I actually buy a pork loin and then cut boneless pieces as thick as I want for the pork chops!  Amazing flavor in the marinade -- especially if you leave it on for a few hours!]]></description>
		<content:encoded><![CDATA[<p>This is, by far, the best marinade for pork!  I actually buy a pork loin and then cut boneless pieces as thick as I want for the pork chops!  Amazing flavor in the marinade &#8212; especially if you leave it on for a few hours!</p>
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	<item>
		<title>By: janekathryn</title>
		<link>https://tastykitchen.com/recipes/main-courses/apricot-citrus-grilled-pork-chops/?review_page=1#review-25490</link>
		<dc:creator><![CDATA[janekathryn]]></dc:creator>
		<pubDate>Thu, 20 May 2010 16:51:30 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=67143#comment-25490</guid>
		<description><![CDATA[Thanks for the recipe-- these were tasty! I didn&#039;t whisk the juice &amp; spice into the preserves as much as I should have-- I&#039;ll try to get a better marinade next time. Love the simplicity and the flavor... it was great paired with roasted potatoes, asparagus and a cold beer.]]></description>
		<content:encoded><![CDATA[<p>Thanks for the recipe&#8211; these were tasty! I didn&#8217;t whisk the juice &amp; spice into the preserves as much as I should have&#8211; I&#8217;ll try to get a better marinade next time. Love the simplicity and the flavor&#8230; it was great paired with roasted potatoes, asparagus and a cold beer.</p>
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