Comments on: 5 Cheese Stuffed Manicotti https://tastykitchen.com/recipes/main-courses/5-cheese-stuffed-manicotti/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Burnt Toast https://tastykitchen.com/recipes/main-courses/5-cheese-stuffed-manicotti/?review_page=1#review-115186 Tue, 05 Jan 2016 15:00:39 +0000 https://tastykitchen.com/recipes/?p=222198#comment-115186 Very good. We had about half the filling left over but very, very tasty! Thank you for posting :)

]]> By: mamaparco https://tastykitchen.com/recipes/main-courses/5-cheese-stuffed-manicotti/comment-page-1/#comment-114507 Sat, 22 Aug 2015 17:51:35 +0000 https://tastykitchen.com/recipes/?p=222198#comment-114507 I also used half the amount of ricotta and I left out the cheddar cheese. My family loved it. Thanks for the recipe.

]]> By: Jenelle Miller https://tastykitchen.com/recipes/main-courses/5-cheese-stuffed-manicotti/comment-page-1/#comment-94611 Sat, 11 Aug 2012 19:11:34 +0000 https://tastykitchen.com/recipes/?p=222198#comment-94611 I thought 32 ounces of ricotta seemed like a lot—I used a 15oz carton and kept all the other cheeses the same—filled 14 manicotti and could have filled 16. Plenty of filling…..

]]> By: Jenelle Miller https://tastykitchen.com/recipes/main-courses/5-cheese-stuffed-manicotti/?review_page=1#review-94610 Sat, 11 Aug 2012 19:10:19 +0000 https://tastykitchen.com/recipes/?p=222198#comment-94610 very good and cheesy. I used my home-canned spaghetti sauce (meatless) and it was wonderful.

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