Comments on: Sweetened Condensed Milk

By: Rebecca Arnold

Rebecca Arnold — Mon, 13 May 2013 05:19:46 +0000

Turned out well. It did still have some lumps even after sitting overnight. But they worked out when cooking.

By: WickedCreations

WickedCreations — Tue, 08 May 2012 02:33:40 +0000

Either way is fine. I have measured in pyrex measuring cup and then microwaved it. Comes out the same regardless. HTH!

By: AmishCajun

AmishCajun — Fri, 04 May 2012 08:03:09 +0000

Just to be certain, by “1/3 cup boiling water,” do you mean for us to boil the water and then measure or measure 1/3 cup and bring it to a boil? I know this is a naive question but it’s been an issue for me before with a peanut butter egg recipe I tried.

By: cherylovesfood

cherylovesfood — Wed, 25 Apr 2012 19:25:42 +0000

Thank you! Just made this today so I could make garlic donair sauce for my hubby. I could never bring myself to pay for the cans-this is great!

By: zina

zina — Fri, 06 Jan 2012 03:20:44 +0000

When I needed some sweetened condensed milk and realized I did not have it in the cabinet I found this great substitute. It worked out great and thank you for sharing…tastes just like the canned variety!