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	<title>Comments on: Homemade Ghee or Beurre Noisette</title>
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	<link>https://tastykitchen.com/recipes/homemade-ingredients/homemade-ghee-or-beurre-noisette/</link>
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		<title>By: Rebecca</title>
		<link>https://tastykitchen.com/recipes/homemade-ingredients/homemade-ghee-or-beurre-noisette/comment-page-1/#comment-27869</link>
		<dc:creator><![CDATA[Rebecca]]></dc:creator>
		<pubDate>Mon, 07 Jun 2010 14:50:08 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=70830#comment-27869</guid>
		<description><![CDATA[So glad I could help Mama D!  Let me know how your Roti turn out.]]></description>
		<content:encoded><![CDATA[<p>So glad I could help Mama D!  Let me know how your Roti turn out.</p>
]]></content:encoded>
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		<title>By: Mama D</title>
		<link>https://tastykitchen.com/recipes/homemade-ingredients/homemade-ghee-or-beurre-noisette/comment-page-1/#comment-27540</link>
		<dc:creator><![CDATA[Mama D]]></dc:creator>
		<pubDate>Fri, 04 Jun 2010 04:32:44 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=70830#comment-27540</guid>
		<description><![CDATA[Thanks for posting! I made roti for the first time last night, and the cook in the video mentioned ghee. I just used melted butter, because I didn&#039;t know any better! I&#039;m hoping I&#039;ll eventually figure out how to make mine look like hers on the video...and this recipe might help them to taste more authentic, too.]]></description>
		<content:encoded><![CDATA[<p>Thanks for posting! I made roti for the first time last night, and the cook in the video mentioned ghee. I just used melted butter, because I didn&#8217;t know any better! I&#8217;m hoping I&#8217;ll eventually figure out how to make mine look like hers on the video&#8230;and this recipe might help them to taste more authentic, too.</p>
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