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	<title>Comments on: The Best Turkey Gravy Ever</title>
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	<link>https://tastykitchen.com/recipes/holidays/the-best-turkey-gravy-ever/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: shinybonnie</title>
		<link>https://tastykitchen.com/recipes/holidays/the-best-turkey-gravy-ever/comment-page-1/#comment-82217</link>
		<dc:creator><![CDATA[shinybonnie]]></dc:creator>
		<pubDate>Sun, 27 Nov 2011 23:57:43 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=32558#comment-82217</guid>
		<description><![CDATA[Haha! You are very funny, manda!  I wish it wasn&#039;t too late to try this, but I really want people to make me their leader, so I will have to find another opportunity to make a turkey soon.  Do you think this would work with roasting a chicken and making gravy for the chicken?  
PS - your recipe made me laugh multiple times, such as in the ingredients list &quot;stuff you would normally use to make your gravy&quot; lol!]]></description>
		<content:encoded><![CDATA[<p>Haha! You are very funny, manda!  I wish it wasn&#8217;t too late to try this, but I really want people to make me their leader, so I will have to find another opportunity to make a turkey soon.  Do you think this would work with roasting a chicken and making gravy for the chicken?<br />
PS &#8211; your recipe made me laugh multiple times, such as in the ingredients list &#8220;stuff you would normally use to make your gravy&#8221; lol!</p>
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	<item>
		<title>By: womanchester</title>
		<link>https://tastykitchen.com/recipes/holidays/the-best-turkey-gravy-ever/comment-page-1/#comment-12301</link>
		<dc:creator><![CDATA[womanchester]]></dc:creator>
		<pubDate>Thu, 10 Dec 2009 17:14:50 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=32558#comment-12301</guid>
		<description><![CDATA[OH MAN!  I wish I had seen this before thanksgiving!  I&#039;ll have to find a reason to prepare another turkey soon because we&#039;re having ham for Christmas.  
I&#039;m guessing if you use the bacon fat while still hot, it might cook the skin when you brush it on and the skin would, in the end, be over cooked???
Sounds yummy!]]></description>
		<content:encoded><![CDATA[<p>OH MAN!  I wish I had seen this before thanksgiving!  I&#8217;ll have to find a reason to prepare another turkey soon because we&#8217;re having ham for Christmas.<br />
I&#8217;m guessing if you use the bacon fat while still hot, it might cook the skin when you brush it on and the skin would, in the end, be over cooked???<br />
Sounds yummy!</p>
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	<item>
		<title>By: wiltonlilly</title>
		<link>https://tastykitchen.com/recipes/holidays/the-best-turkey-gravy-ever/comment-page-1/#comment-11477</link>
		<dc:creator><![CDATA[wiltonlilly]]></dc:creator>
		<pubDate>Mon, 23 Nov 2009 19:27:25 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=32558#comment-11477</guid>
		<description><![CDATA[Hmmm..such a simple idea, yet so right!!   I&#039;m goin in!]]></description>
		<content:encoded><![CDATA[<p>Hmmm..such a simple idea, yet so right!!   I&#8217;m goin in!</p>
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	<item>
		<title>By: heathermm</title>
		<link>https://tastykitchen.com/recipes/holidays/the-best-turkey-gravy-ever/comment-page-1/#comment-11441</link>
		<dc:creator><![CDATA[heathermm]]></dc:creator>
		<pubDate>Sun, 22 Nov 2009 23:58:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=32558#comment-11441</guid>
		<description><![CDATA[You are genius! This looks great.]]></description>
		<content:encoded><![CDATA[<p>You are genius! This looks great.</p>
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