https://tastykitchen.com/recipes/holidays/nannie28099s-stuffing/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/holidays/nannie28099s-stuffing/?review_page=1#review-81659 Thu, 17 Nov 2011 22:39:08 +0000 https://tastykitchen.com/recipes/?p=173057#comment-81659 I have made this dressing for years, it is wonderful. The nice thing is that you make it in a crockpot so you can put it in early in the day and let it sit while you do everything else. The only change I make is to use Golden Mushroom and no eggs. Make sure to stir occasionally so it doesn’t get too brown on the bottom.

]]> https://tastykitchen.com/recipes/holidays/nannie28099s-stuffing/comment-page-1/#comment-81657 Thu, 17 Nov 2011 22:34:03 +0000 https://tastykitchen.com/recipes/?p=173057#comment-81657 This is the recipe I’ve used forever except I use Golden Mushroom soup and no eggs. It is the most moist dressing I’ve ever eaten and I think I could eat it and nothing else (okay, maybe pumpkin pie!) for Thanksgiving.

]]> https://tastykitchen.com/recipes/holidays/nannie28099s-stuffing/comment-page-1/#comment-80546 Mon, 31 Oct 2011 18:22:00 +0000 https://tastykitchen.com/recipes/?p=173057#comment-80546 Is this cooked in a crockpot? I was wondering because of the instructions that say on high heat for 1 hour or low for longer. Thanks!

]]> https://tastykitchen.com/recipes/holidays/nannie28099s-stuffing/comment-page-1/#comment-80480 Mon, 31 Oct 2011 00:13:07 +0000 https://tastykitchen.com/recipes/?p=173057#comment-80480 cream of mushroom soup? or is there a broth mushroom soup out there?

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