Comments on: Corn Casserole https://tastykitchen.com/recipes/holidays/corn-casserole-4/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: zackandbensmommy https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-51623 Tue, 04 Jan 2011 03:32:05 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-51623 I bet Paula Deen uses more butter and eggs! :)
A variation is also in a Christmas Gooseberry Patch cookbook and calls for an extra egg – makes it extra good and rich.

Tanya

]]> By: shilohbarkley https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-49063 Sat, 11 Dec 2010 20:24:30 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-49063 I made this recipe for the first time 5 years ago. I found in Paula Deen’s cookbook. It’s a good one!

]]> By: love2entertain https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-47615 Mon, 29 Nov 2010 02:50:02 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-47615 YES, this is a keeper. The only difference I have found through the years is that when I use a premium corn muffin mix that has corn kernels it is yummier.

]]> By: mylittlenutmeg https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-21081 Tue, 30 Mar 2010 22:51:50 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-21081 This is the exact recipe I use when I make corn casserole! I can testify to its deliciousness as I’m constantly being asked to make it for my boyfriend and his roommate! If you make this, you will LOVE it!

]]> By: Naurien https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-5490 Mon, 31 Aug 2009 20:14:56 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-5490 I nearly grew up on this recipe and make it myself now, except that we do not drain the corn, we use 2 eggs and 1 stick of melted butter, and a 9×13 pan. I doubt that’s enough difference in recipe to post my version. But I am completely addicted to it! I insist on having it for every holiday.

]]> By: jennedc https://tastykitchen.com/recipes/holidays/corn-casserole-4/comment-page-1/#comment-4918 Tue, 25 Aug 2009 17:35:27 +0000 https://tastykitchen.com/recipes/recipes/holidays/corn-casserole-4/#comment-4918 I made this casserole the other night to go with barbecue chicken and baked potatoes. It fit in well with the meal and was easy to make, but I’d make a few minor changes to recipe: I would probably cut the sour cream by a third and add a stick of butter. I might even toss in a few tablespoons of sugar b/c I like things sweet. It turned out well, though and the leftovers were great w/ some butter and a little salt.

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