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	<title>Comments on: Protein-Packed Breakfast Smoothie</title>
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		<title>By: Mykell</title>
		<link>https://tastykitchen.com/recipes/drinks/smoothies/protein-packed-breakfast-smoothie/?review_page=1#review-93444</link>
		<dc:creator><![CDATA[Mykell]]></dc:creator>
		<pubDate>Sat, 07 Jul 2012 21:49:57 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=53969#comment-93444</guid>
		<description><![CDATA[I admit, I wrinkled my nose at the thought of prunes...but then I thought about why. I can&#039;t remember having tried prunes, I only thought of the negative (yucky!) stereo-type attached to them. This is funny because I had some dried prunes in my freezer that had been given to me a while back.

I decided to try this recipe out. I did not follow it exactly, but pretty closely. I used 2% milk, peanut butter (instead of almond butter), ovaltine (rich chocolate flavor), and 5 dried, frozen plums (prunes). Although I had to blend it for a good couple of minutes to get the prunes into tiny pieces, this smoothie is FANTASTIC!! I will be making this again, no doubt! Perhaps next time, I will reconstitute the plums first so they can blend a bit easier.

P.S. - I&#039;m glad the new &quot;officially approved&quot; name for prunes is now &quot;dried plums&quot;...it is much more welcoming!]]></description>
		<content:encoded><![CDATA[<p>I admit, I wrinkled my nose at the thought of prunes&#8230;but then I thought about why. I can&#8217;t remember having tried prunes, I only thought of the negative (yucky!) stereo-type attached to them. This is funny because I had some dried prunes in my freezer that had been given to me a while back.</p>
<p>I decided to try this recipe out. I did not follow it exactly, but pretty closely. I used 2% milk, peanut butter (instead of almond butter), ovaltine (rich chocolate flavor), and 5 dried, frozen plums (prunes). Although I had to blend it for a good couple of minutes to get the prunes into tiny pieces, this smoothie is FANTASTIC!! I will be making this again, no doubt! Perhaps next time, I will reconstitute the plums first so they can blend a bit easier.</p>
<p>P.S. &#8211; I&#8217;m glad the new &#8220;officially approved&#8221; name for prunes is now &#8220;dried plums&#8221;&#8230;it is much more welcoming!</p>
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