Comments on: Velveeta Fudge

By: TaraBarn

TaraBarn — Tue, 18 May 2010 18:52:08 +0000

I”ll be honest – I made this because I knew there was no way fudge could be good made with a big ole’ block of processed cheese. Man, was I wrong!

This is the creamiest fudge I’ve ever made. I brought it to work and had several people say the same thing. It was wonderful. And SO easy to make!

Thank you for sharing. This will definitely be a repeat recipe.

loves2bake — Fri, 23 Oct 2009 14:49:09 +0000

I’m going to have to try it before I can knock it! Never know, it may surprise me! lol

Donna — Fri, 21 Aug 2009 19:59:50 +0000

I’ve had this…awsome!

Kimbrena — Tue, 21 Jul 2009 00:18:54 +0000

Wow. I’ve always wondered about this recipe.
How does it not taste like cheese??

mngirlinthesouth — Wed, 15 Jul 2009 00:10:05 +0000

Will I look like the girl in the picture if I eat this?

auntnete — Tue, 14 Jul 2009 23:16:19 +0000

I have made this several years in a row from a Paula Deen recipe. It is always a huge hit.