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	<title>Comments on: Triple Threat Brownies</title>
	<atom:link href="https://tastykitchen.com/recipes/desserts/triple-threat-brownies/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: callie721</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/?review_page=1#review-40032</link>
		<dc:creator><![CDATA[callie721]]></dc:creator>
		<pubDate>Thu, 23 Sep 2010 04:10:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-40032</guid>
		<description><![CDATA[AWESOME.  Had to give most of the batch away to keep myself from eating them....my friends &amp; family were ecstatic!]]></description>
		<content:encoded><![CDATA[<p>AWESOME.  Had to give most of the batch away to keep myself from eating them&#8230;.my friends &amp; family were ecstatic!</p>
]]></content:encoded>
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	<item>
		<title>By: callie721</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-24523</link>
		<dc:creator><![CDATA[callie721]]></dc:creator>
		<pubDate>Tue, 18 May 2010 00:05:23 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-24523</guid>
		<description><![CDATA[i&#039;m making these as we speak! can&#039;t wait for them to cool!]]></description>
		<content:encoded><![CDATA[<p>i&#8217;m making these as we speak! can&#8217;t wait for them to cool!</p>
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	<item>
		<title>By: texaspq</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7761</link>
		<dc:creator><![CDATA[texaspq]]></dc:creator>
		<pubDate>Fri, 25 Sep 2009 18:11:10 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7761</guid>
		<description><![CDATA[I made these last night for a party at work today.  Girl, you should have heard the ranting and raving.   The hardest part of making these was waiting for the brownies to cool.

Thanks so much for sharing this wonderful recipe!]]></description>
		<content:encoded><![CDATA[<p>I made these last night for a party at work today.  Girl, you should have heard the ranting and raving.   The hardest part of making these was waiting for the brownies to cool.</p>
<p>Thanks so much for sharing this wonderful recipe!</p>
]]></content:encoded>
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		<title>By: soulsistahd</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7427</link>
		<dc:creator><![CDATA[soulsistahd]]></dc:creator>
		<pubDate>Mon, 21 Sep 2009 20:42:34 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7427</guid>
		<description><![CDATA[Lots of frosting, even with a 9X13 pan - but what&#039;s wrong with extra frosting?? These were gobbled up at a potluck this weekend, a total and complete hit. Thanks for the  idea!]]></description>
		<content:encoded><![CDATA[<p>Lots of frosting, even with a 9X13 pan &#8211; but what&#8217;s wrong with extra frosting?? These were gobbled up at a potluck this weekend, a total and complete hit. Thanks for the  idea!</p>
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	</item>
	<item>
		<title>By: cowgirldontcry</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7316</link>
		<dc:creator><![CDATA[cowgirldontcry]]></dc:creator>
		<pubDate>Sun, 20 Sep 2009 21:25:56 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7316</guid>
		<description><![CDATA[When I saw the picture on the homepage, I knew I had to try these! I&#039;m the type of person who only uses her kitchen on holidays, so it was a pretty big deal for me to make these for no other reason than to make them. I am very glad I did! I made a few changes. 1. I added probably 3/4 cup more powdered sugar, as it was still a little too thick and cream cheesy for my tastes. 2. My family does not like nuts in their desserts, so I subbed Heath Bar toffee bits- it works great with the recipe! 3. Couldn&#039;t find my 9x13 pans, so I had to make it in 8x8- which made them very tall, but no less tasty! (used fork and knife) 4. I had lots of extra frosting leftover, so I put a layer on top of the rice krispie layer, along with another sprinkling of Heath Bar bits. The extra frosting might be too much for some, but it&#039;s perfect for my family, as we consider ourselves dessert connoisseurs. It was very easy to make and not too time consuming- I will be making this again!]]></description>
		<content:encoded><![CDATA[<p>When I saw the picture on the homepage, I knew I had to try these! I&#8217;m the type of person who only uses her kitchen on holidays, so it was a pretty big deal for me to make these for no other reason than to make them. I am very glad I did! I made a few changes. 1. I added probably 3/4 cup more powdered sugar, as it was still a little too thick and cream cheesy for my tastes. 2. My family does not like nuts in their desserts, so I subbed Heath Bar toffee bits- it works great with the recipe! 3. Couldn&#8217;t find my 9&#215;13 pans, so I had to make it in 8&#215;8- which made them very tall, but no less tasty! (used fork and knife) 4. I had lots of extra frosting leftover, so I put a layer on top of the rice krispie layer, along with another sprinkling of Heath Bar bits. The extra frosting might be too much for some, but it&#8217;s perfect for my family, as we consider ourselves dessert connoisseurs. It was very easy to make and not too time consuming- I will be making this again!</p>
]]></content:encoded>
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	<item>
		<title>By: Donna</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7210</link>
		<dc:creator><![CDATA[Donna]]></dc:creator>
		<pubDate>Sat, 19 Sep 2009 14:53:55 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7210</guid>
		<description><![CDATA[oh my word, i gained ten pounds looking at it!!!! Awesome recipe ]]></description>
		<content:encoded><![CDATA[<p>oh my word, i gained ten pounds looking at it!!!! Awesome recipe </p>
]]></content:encoded>
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	<item>
		<title>By: Natalie (Perrys\' Plate)</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7176</link>
		<dc:creator><![CDATA[Natalie (Perrys\' Plate)]]></dc:creator>
		<pubDate>Sat, 19 Sep 2009 02:41:21 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7176</guid>
		<description><![CDATA[I snagged this from your blog a while ago! Genius!]]></description>
		<content:encoded><![CDATA[<p>I snagged this from your blog a while ago! Genius!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: manda2177</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7123</link>
		<dc:creator><![CDATA[manda2177]]></dc:creator>
		<pubDate>Fri, 18 Sep 2009 19:35:32 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7123</guid>
		<description><![CDATA[Are you kidding me.  I am drooling on my keyboard.

Yummmmmmmm.]]></description>
		<content:encoded><![CDATA[<p>Are you kidding me.  I am drooling on my keyboard.</p>
<p>Yummmmmmmm.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tonie</title>
		<link>https://tastykitchen.com/recipes/desserts/triple-threat-brownies/comment-page-1/#comment-7118</link>
		<dc:creator><![CDATA[tonie]]></dc:creator>
		<pubDate>Fri, 18 Sep 2009 19:12:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=19968#comment-7118</guid>
		<description><![CDATA[THESE LOOK SO SO GOOD!! CAN&#039;T WAIT TO BAKE]]></description>
		<content:encoded><![CDATA[<p>THESE LOOK SO SO GOOD!! CAN&#8217;T WAIT TO BAKE</p>
]]></content:encoded>
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