Comments on: Swedish Thumbprint Cookies

By: Jennifer

Jennifer — Sun, 29 Dec 2013 21:51:39 +0000

I doubled the recipe, which should have yielded 50 cookies, but I only managed to make 28. I have a hard time believing that the cookies I made were supposed to be even smaller. They must be really cute. The cookie is very buttery and yummy. I like how it’s not very sweet at all. Just perfect.

By: mommykit

mommykit — Mon, 02 Jul 2012 21:43:50 +0000

This recipe turned out fine for me. The cookies are good with or without jam. I used a cookie scoop and then a baby spoon for the thumbprints; so it didn’t really matter if the dough was sticky! This is a quick and easy treat to make! Thanks Heather!!

By: lowcountryheather

lowcountryheather — Sun, 08 Jan 2012 02:40:39 +0000

bakingqueen…did you melt your butter? I have found that using cold butter cut into small pieces works better than melted butter. This may be the reason your dough was sticky.

By: Amy

Amy — Sat, 31 Dec 2011 03:24:48 +0000

I tried this recipe after searching for a basic jam thumbprint recipe. I followed the recipe carefully and was very disappointed in the outcome. The “dough” is so sticky it cannot be rolled and once baked the cookie portion has no flavor.