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	<title>Comments on: Special Occasion Chocolate Cake</title>
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		<title>By: janellekurtzer</title>
		<link>https://tastykitchen.com/recipes/desserts/special-occasion-chocolate-cake/comment-page-1/#comment-18276</link>
		<dc:creator><![CDATA[janellekurtzer]]></dc:creator>
		<pubDate>Wed, 24 Feb 2010 20:57:53 +0000</pubDate>
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		<description><![CDATA[Mine definately did not look this good, but it tasted GREAT!  I did not double the cake recipe, but followed the rest.  I ended up with twice as much ganach and frosting as I needed.  So if you are making just two tiers instead of four, cut the frosting and ganach in half!  I left out the cinnamon also.  YUMMY!!!]]></description>
		<content:encoded><![CDATA[<p>Mine definately did not look this good, but it tasted GREAT!  I did not double the cake recipe, but followed the rest.  I ended up with twice as much ganach and frosting as I needed.  So if you are making just two tiers instead of four, cut the frosting and ganach in half!  I left out the cinnamon also.  YUMMY!!!</p>
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		<title>By: rogue4wife</title>
		<link>https://tastykitchen.com/recipes/desserts/special-occasion-chocolate-cake/comment-page-1/#comment-13035</link>
		<dc:creator><![CDATA[rogue4wife]]></dc:creator>
		<pubDate>Mon, 21 Dec 2009 17:20:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=27368#comment-13035</guid>
		<description><![CDATA[I made this cake for a Special Occasion and it was a huge hit. I loved all the chocoloate! To decorate for Christmas I crushed candycanes and sprinkled them on the cake. It was delish!! Thanks for a great recipe!]]></description>
		<content:encoded><![CDATA[<p>I made this cake for a Special Occasion and it was a huge hit. I loved all the chocoloate! To decorate for Christmas I crushed candycanes and sprinkled them on the cake. It was delish!! Thanks for a great recipe!</p>
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