https://tastykitchen.com/recipes/desserts/soft-chocolate-frosting/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/soft-chocolate-frosting/comment-page-1/#comment-117766 Sun, 17 Dec 2017 03:17:33 +0000 https://tastykitchen.com/recipes/?p=80003#comment-117766 Made this tonight. I haven’t tasted it with the cake yet, but I thought the frosting looked and tasted a lot like pudding! So it’s pudding soft not fluffy soft. I wanted to try it because it didn’t have a crap ton of butter in it.
Just a note, I halved the recipe because I only made a 6″ cake and it made around 1 cup of frosting.

]]> https://tastykitchen.com/recipes/desserts/soft-chocolate-frosting/?review_page=1#review-93890 Thu, 19 Jul 2012 06:23:39 +0000 https://tastykitchen.com/recipes/?p=80003#comment-93890 OMG. Deliciously chocolately. Richer than I was anticipating, gloriously so. Very versatile, I’ve been very creative with it. Will definitely make this again.

]]> https://tastykitchen.com/recipes/desserts/soft-chocolate-frosting/?review_page=1#review-34621 Mon, 02 Aug 2010 18:06:52 +0000 https://tastykitchen.com/recipes/?p=80003#comment-34621 This is very good – easy to make, smooth to eat, and even doubles as an ice cream topping. This recipe makes quite a large amount of frosting – you could easily frost 2 9 inch cakes with this amount. I used it for a marble cake, and it complemented the flavors in it wonderfully. Great recipe – thanks for sharing!

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