<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Sea Salted Caramels</title>
	<atom:link href="https://tastykitchen.com/recipes/desserts/sea-salted-caramels/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/desserts/sea-salted-caramels/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Thu, 09 Apr 2026 23:42:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: Kellie Hemmerly - The Suburban Soapbox</title>
		<link>https://tastykitchen.com/recipes/desserts/sea-salted-caramels/comment-page-1/#comment-102300</link>
		<dc:creator><![CDATA[Kellie Hemmerly - The Suburban Soapbox]]></dc:creator>
		<pubDate>Mon, 06 May 2013 19:22:01 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=258852#comment-102300</guid>
		<description><![CDATA[This is not Ina&#039;s recipe. While they may be similar, my recipe is from a decades old card I found in my recipe box that I simply added sea salt to. I wasn&#039;t even aware she had a sea salted caramel recipe.]]></description>
		<content:encoded><![CDATA[<p>This is not Ina&#8217;s recipe. While they may be similar, my recipe is from a decades old card I found in my recipe box that I simply added sea salt to. I wasn&#8217;t even aware she had a sea salted caramel recipe.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: whisktogether</title>
		<link>https://tastykitchen.com/recipes/desserts/sea-salted-caramels/comment-page-1/#comment-100676</link>
		<dc:creator><![CDATA[whisktogether]]></dc:creator>
		<pubDate>Fri, 22 Feb 2013 01:02:11 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=258852#comment-100676</guid>
		<description><![CDATA[Oops, sorry - Ina does add water.  Just not in the ingredients list!]]></description>
		<content:encoded><![CDATA[<p>Oops, sorry &#8211; Ina does add water.  Just not in the ingredients list!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: whisktogether</title>
		<link>https://tastykitchen.com/recipes/desserts/sea-salted-caramels/comment-page-1/#comment-100675</link>
		<dc:creator><![CDATA[whisktogether]]></dc:creator>
		<pubDate>Fri, 22 Feb 2013 01:00:45 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=258852#comment-100675</guid>
		<description><![CDATA[This is Ina Garten&#039;s recipe - except for the addition of water.  I have never seen that in a caramel recipe.  But I have been making these (minus the water) for years, and can attest they are delicious!]]></description>
		<content:encoded><![CDATA[<p>This is Ina Garten&#8217;s recipe &#8211; except for the addition of water.  I have never seen that in a caramel recipe.  But I have been making these (minus the water) for years, and can attest they are delicious!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
