https://tastykitchen.com/recipes/desserts/se28099mores-cupcakes-3/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/se28099mores-cupcakes-3/?review_page=1#review-63830 Wed, 06 Apr 2011 15:52:52 +0000 https://tastykitchen.com/recipes/?p=111758#comment-63830 I used the cake portion of your recipie (with the marshmallow cream from Wanna Be A Country Cleaver) and thought it turned out awesome! I doubled the recipe and found that the proportion of crumbs was perfect! My only note was that I baked them for ~15-18 minutes instead of the 23 suggested. I liked the softer color and texture after the shorter baking time.

]]> https://tastykitchen.com/recipes/desserts/se28099mores-cupcakes-3/?review_page=1#review-56250 Fri, 04 Feb 2011 05:00:03 +0000 https://tastykitchen.com/recipes/?p=111758#comment-56250 These were a HUGE hit with my family. I had to add a lot more cracker crumbs than the recipe called for to get the batter to a good cake consistency. Also, go ahead and throw in some chocolate chips before you bake the cupcakes. Then, just top with marshmallow cream. Perfection!

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