https://tastykitchen.com/recipes/desserts/raspberry-tart/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/raspberry-tart/?review_page=1#review-95335 Sun, 02 Sep 2012 21:03:31 +0000 https://tastykitchen.com/recipes/?p=184635#comment-95335 I cut back the sugar to 3/4 cup and used only a tablespoon of cinnamon sugar since I find most desserts too sweet. The lemon flavor really comes through. But the almonds are kind of lost and just add an odd texture element in some bites. Even toasting the almonds didn’t bring their flavor out with the strong flavors of lemon and raspberry. Crust was not crisp which was kind of disappointing.

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