https://tastykitchen.com/recipes/desserts/pumpkin-angel-food-cake-with-maple-glaze/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/pumpkin-angel-food-cake-with-maple-glaze/?review_page=1#review-115226 Thu, 14 Jan 2016 00:28:08 +0000 https://tastykitchen.com/recipes/?p=107913#comment-115226 Loved this recipe! Simple and easy to make. Came out spongy and fluffy with a great pumpkin taste. I doubled the spices and omitted the glaze and it was sweet enough for me. Will go great with coffee!

]]> https://tastykitchen.com/recipes/desserts/pumpkin-angel-food-cake-with-maple-glaze/comment-page-1/#comment-115225 Thu, 14 Jan 2016 00:25:26 +0000 https://tastykitchen.com/recipes/?p=107913#comment-115225 This was a simple recipe that turned out great! Read through the instructions first – you mix up the cake, then separate and add the pumpkin to a third of the batter, which gets gently folded back into the rest of it. I doubled the spices and omitted the glaze since my box mix is fairly sweet. Lovely spongy texture and great pumpkin flavor!

]]> https://tastykitchen.com/recipes/desserts/pumpkin-angel-food-cake-with-maple-glaze/comment-page-1/#comment-51893 Thu, 06 Jan 2011 06:37:38 +0000 https://tastykitchen.com/recipes/?p=107913#comment-51893 This looks so yummy but I have to ask. What do you do with the 1/3 of the angel food mix that’s removed? Is it discarded?

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