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	<title>Comments on: Peppernuts</title>
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		<title>By: iamcaressa</title>
		<link>https://tastykitchen.com/recipes/desserts/peppernuts/comment-page-1/#comment-12095</link>
		<dc:creator><![CDATA[iamcaressa]]></dc:creator>
		<pubDate>Wed, 09 Dec 2009 04:06:00 +0000</pubDate>
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		<description><![CDATA[One of my best friends makes these--her version makes really hard cookies, which I love, but I also would LOVE to try a softer cookie for my two toddlers. This one sounds perfect. The idea of powdered sugar is GREAT!]]></description>
		<content:encoded><![CDATA[<p>One of my best friends makes these&#8211;her version makes really hard cookies, which I love, but I also would LOVE to try a softer cookie for my two toddlers. This one sounds perfect. The idea of powdered sugar is GREAT!</p>
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		<title>By: tulipsmom</title>
		<link>https://tastykitchen.com/recipes/desserts/peppernuts/comment-page-1/#comment-12082</link>
		<dc:creator><![CDATA[tulipsmom]]></dc:creator>
		<pubDate>Tue, 08 Dec 2009 23:55:15 +0000</pubDate>
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		<description><![CDATA[I remember my mom making these (they were hard as rocks!).  This recipe makes a great, not-too-sweet cookie that I prefer to gingerbread  -- and they&#039;re softer than my mom&#039;s.    You might want to shake them in a bag with powdered sugar.]]></description>
		<content:encoded><![CDATA[<p>I remember my mom making these (they were hard as rocks!).  This recipe makes a great, not-too-sweet cookie that I prefer to gingerbread  &#8212; and they&#8217;re softer than my mom&#8217;s.    You might want to shake them in a bag with powdered sugar.</p>
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