Comments on: Orange Nut Biscotti

By: food4friends

food4friends — Sun, 27 Jan 2013 01:25:37 +0000

Used toasted pecans. Not too sweet, might make an orange glaze next time, just for a little bit more of that great orange flavor.

By: wyowindy

wyowindy — Tue, 18 Dec 2012 18:03:52 +0000

Just made my second batch of these and everyone loves them! I used crystalized lemon and orange extract in the second batch, along with dried cranberries and pecans. These are so easy and turn out so well! Thank you for the great recipe!

By: wyowindy

wyowindy — Sun, 16 Dec 2012 05:37:54 +0000

This is an excellent recipe. So easy, and turned out beautifully! I added dried cranberries, then drizzled with white chocolate with lemon. Delish!

By: ptcookinco

ptcookinco — Fri, 22 Apr 2011 04:55:00 +0000

This was an exceptionally delicious recipe for biscotti! I made orange almond biscotti, and it was fantastic. My co-workers & friends absolutely loved it.

By: hhalleck

hhalleck — Wed, 10 Nov 2010 20:43:10 +0000

I will make these again for sure.
I doubled the batch, and used Walnuts…they are so tasty! I just love biscotti anyway…I’m adding this to my list of make agains!

Thanks!

By: hhalleck

hhalleck — Wed, 10 Nov 2010 20:42:19 +0000

These are wonderful!
And, my kitchen…it smells great!

Thanks for a great, healthy recipe!